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Ultimate Pre-Seasoned 2-In-1 Cast Iron Combo Cooker By Bruntmor – Heavy Duty 3 Quart Skillet and Lid Set, Versatile Healthy Design, Non-Stick Kitchen Cookware, Use As Dutch Oven Frying Pan

It’s Time To Save Your Precious Time, Effort And Above All, Your Hard-Earned Money!

Are you sick and tired of low-quality, flimsy cookware that always breaks after a couple of years?

Are you looking for an affordable way to upgrade your kitchen tools?

Presenting The Bruntmor Pre-Seasoned Cast Iron Cooker Combo That Will Make Your Life Easier!

Our solid cast iron skillet and lid set is here to make cooking and cleaning effortless!

The premium pre-seasoned 3-quart skillet can be used as a fryer or a Dutch oven, while the lid can double as a shallow skillet, offering you more choices.

The Cast Iron Cookware That Keeps On Giving!

Its coated, pre-seasoned surface is 100% non-stick and contains no chemicals, thus protecting your food and boosting your energy levels by emitting small amounts of much needed, nutritious minerals.

Plus, the more you cook on it, the better it gets, as long as you carefully season it after every use! Don’t worry, the process is simple and really easy!

You Don’t Have To Slave In The Kitchen Anymore!

Due to the non-stick surface, our traditional cast iron cooker set is extremely easy to clean, since you don’t have to painstakingly scrub stuck food anymore!

In addition, the Bruntmor cast iron cookware comes with a handy hole in the handles, so you can easily hang them on your rack and save precious space in your kitchen!

A Versatile Cast Iron Set That Belongs In Every Kitchen!

Since our cast iron skillet and lid combo can endure abuse and withstand extreme temperatures, you can use them over any heating source safely and easily!

You can even use them as a serving plate, since the cast iron design will keep your food warm for longer!

Why Hesitate? Indulge Yourself! Click “Add To Cart” Now & Finally Have The Cookware You Deserve!

Product Features

  • DISCOVER THE HEALTHIEST WAY TO COOK YOUR FOOD – It’s time to say goodbye to chemicals and flimsy cookware. The Bruntmor ultimate pre-seasoned iron cast cooker combo is here to help you eat healthier and cook your food more efficiently than ever!
  • THIS IS THE LAST SKILLET YOU’LL EVER HAVE TO BUY – One thing that separates cast iron cookware from the rest is extreme durability. Our sturdy skillet and lid set is made to withstand abuse and endure high temperatures, so that you don’t have to spend money on new skillets every other year!
  • LESS SCRUBBING, MORE FREE TIME – Stop wasting your valuable time scrubbing your pans and start spending quality time with your family! The Bruntmor cast iron Dutch oven features an enamelled surface, which is 100% non-stick, so cleaning it becomes a breeze!
  • VERSATILITY IS OUR MIDDLE NAME – You can use our premium pre-seasoned cast iron cookware over any heating source effortlessly! Since it evenly distributes heat, you can use it on a stove, in an oven or even a campfire with the same incredible results!
  • AN AFFORDABLE COMBO FOR YEARS TO COME – When it comes to cookware, durability is a top priority, with price a close second. The Bruntmor heavy-duty pre-seasoned cast iron cooker set combines sturdy design with an extremely competitive prices! Why wait any longer?

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Simple Chef Cast Iron Skillet 3-Piece Set – Best Heavy-Duty Professional Restaurant Chef Quality Pre-Seasoned Pan Cookware Set – 10″, 8″, 6″ Pans – Great For Frying, Saute, Cooking, Pizza & More

Cast iron skillets are a timeless must-have for every kitchen! The Simple Chef® Cast Iron Skillet 3-Piece Set is heavy duty and virtually indestructible, so they will last you years, decades, and generations to come! Our skillets are factory pre-seasoned, so they are ready to use straight out of the box. Our cast iron cookware is multi-functional, and suitable for many different cooking methods. Use them on the stovetop, in the oven, over a campfire, and even when slow-cooking! They’re perfect for frying, sautéing, cooking, grilling, and more. Plus our design has superior heat retention and conducts heat evenly, so your food will turn out great every time!

Don’t wait. Purchase your own Simple Chef® Cast Iron Skillet 3-Piece Set NOW!

Product Features

  • HEAVY DUTY – Cast iron skillets are a timeless must-have for every kitchen. The Simple Chef® Cast Iron Skillet 3-Piece Set is virtually indestructible and will last years, decades, and generations to come!
  • READY TO USE – The skillet set is ready to use, straight out of the box. They are factory pre-seasoned, which is much more effective than at home pre-seasoning. Factory pre-seasoning makes our cast iron skillets virtually non-stick, easy to clean, protected against scratches, and will also make your food rich in flavor!
  • MULTI-FUNCTIONAL – Our cast iron cookware is multi-functional, and suitable for many different cooking methods. Use our skillets on the stove top, in oven, over a campfire, and even when slow-cooking! Our set is great for frying, sautéing, cooking, grilling, and more.
  • HEAT RETENTION – Our design provides superior heat retention for cooking. And they conduct heat evenly, so that your meals will turn out perfectly cooked every time. Plus the sturdy handle aids in lifting, and provides a hole for hanging when not in use.
  • SATISFACTION GUARANTEED – We are so confident in the quality of our product that we offer a 30-day satisfaction guarantee! If you are unsatisfied, simply contact us to return the product for a full refund.

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Mauviel M’heritage 250B 2.5mm 11.8-inch Copper Skillet with Bronze Handle

The Mauviel M’heritage 250B Copper Skillet is perfect for servings including scrambled eggs and omelets, sauteed vegetables and more. The Mauviel M’heritage 250B collection is a combination of two powerful and traditional materials, copper and stainless steel. This blend of materials energizes the pleasure of cooking. The copper allows for unsurpassed heat conductivity and control, and the stainless steel interior is ideal for all daily cooking needs. 18/10 stainless steel interior preserves the taste and nutritional qualities of foods and easy to clean. Features an attractive bronze handle with stainless rivets for durability. Made in France with a lifetime warranty.

Product Features

  • Copper heats more evenly, much faster than other metals and offers superior cooking control
  • 2.5-mm thick copper allows unsurpassed heat conductivity and control
  • Mauviel copper and stainless cookware construction is 90% copper and 10% 18/10 stainless steel
  • Features an attractive bronze handle with stainless rivets for durability
  • Made in France with a lifetime warranty; 11.8-inch diameter, 1.5-inches deep

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Gotham Steel Titanium Ceramic 9.5” Non-Stick Copper Deep Square Frying & Cooking Pan With Lid, Frying Basket, Steamer Tray, 4 Piece Set – Black

Gotham Steel 9.5 inch deep titanium and ceramic square pan. ABOUT the Product Gotham Steel is the first Product of its class to actually utilize high-grade titanium and ceramic as surface finishing. This sophisticated combination not only ensures maximal durability it also allows for multi-fictional, all-around usage. Titanium plus ceramic coating faqs high-heat threshold to sear perfectly browned steaks! everything just slides right off, even burnt chocolate and cheese. Food flavor is not altered when cooking tomato-based or any acidic food products thanks to the ceramic component! the non-stick surface cleans easy! versatile: for stove-top cooking, or baking! rust-proof all over. Coating doesn’t peel off with constant usage and washing.

Product Features

  • Stainless steel
  • Induction base
  • Oven safe up to 500 Degree
  • Dishwasher safe
  • 100% safe: PFOA, PTFE, and PFOS-Free
  • Including deep square pan, lid, fry basket and steam rack

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12.5 Inch Pre-Seasoned Cast Iron Skillet with Silicone Hot Handle Holder – Utopia Kitchen

Get the most value for your money with Top Rated Professional Grade Cooking Equipment!Cast-iron skillets may seem like an old-fashioned choice in the kitchen. But this dependable cookware is a must in the modern kitchen. Cast-iron skillets conduct heat beautifully, go from stovetop to oven with no problem and last for decades. The Utopia Kitchen pre seasoned cast iron skillet brings traditional and healthier cookware to your kitchen.

Perfect for cooking, steaks, vegetables, and more. It can be used in the oven or over a strove or campfire.

Pre seasoned, that lovely sheen on cast iron cookware is the sign of a well-seasoned cookware, which renders it virtually nonstick. The health bonus, of course, is that you won’t need to use gads of oil to brown crispy potatoes or sear chicken when cooking in cast iron.

Size: 12.5 Inches

How to re season skillet? To season your cast iron skillet, cover the bottom of the pan with a thick layer of kosher salt and a half inch of cooking oil, then heat until the oil starts to smoke. Carefully pour the salt and oil into a bowl, then use a ball of paper towels to rub the inside of the pan until it is smooth.

Benefit to using cast iron pans in place of nonstick pans is that you avoid the harmful chemicals that are found in nonstick pans. The repellent coating that keeps food from sticking to nonstick pots and pans contains PFCs (perfluorocarbons), a chemical that’s linked to liver damage, cancer, developmental problems.
All our cast iron cookware is LEAD FREE.

Product Features

  • This 12.5 inches skillet pan is suitable for both stovetop and oven for evenly cooking variety of different meals; silicon handle that provides a secure and comfortable grip when handling hot cookware on the stovetop
  • While cast iron doesn’t leach chemicals, it can leach some iron into your food and that’s pretty good for health
  • Cast iron cookware is comparatively less smoother than the Non-Stick cookware.
  • To clean cast iron, never use soap; simply scrub your skillet with a stiff brush and hot water and dry it completely; it is not dishwasher safe
  • You can make or toast breads, casseroles, egg dishes, burgers, chicken, fish and more; after each use, and particularly after you wash it with water, you must thoroughly dry and condition the pan with oil for longer durability

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Calphalon Pre-Seasoned Cast Iron Cookware, Skillet, 12-inch

Ideal for traditional and slow cooking techniques, designed to heat evenly and steadily, holding heat so foods stay warm while serving. The cast iron pan features a pre-seasoned cooking surface to help prevent sticking, and oversized handles for easy and secure lifting. Can be used on gas, electric and even induction stovetops, as well as in the oven and broiler. Cast iron skillet is ideal for both stovetop and oven use, and makes delicious seared steaks, baked cornbread, or tasty frittatas. This product is protected by Calphalon’s full lifetime warranty.

Product Features

  • Ideal for traditional and slow cooking techniques, Designed to heat evenly and steadily, holding heat so foods stay warm while serving.
  • Cast iron pan features a pre-seasoned cooking surface to help prevent sticking, and oversized handles for easy and secure lifting.
  • Can be used on gas, electric and even induction stovetops, as well as in the oven and broiler.
  • Cast iron skillet is ideal for both stovetop and oven use, and makes delicious seared steaks, baked cornbread, or tasty frittatas.
  • This product is protected by Calphalon’s full lifetime warranty.

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Lodge L8SK3 10-1/4-Inch Pre-Seasoned Skillet

The Lodge Cast Iron 10.25-inch Skillet is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Fry up a mess of catfish, roast a chicken, or bake an apple crisp in this generous 10.25-inch pan that features two handles for heavy lifting and two subtle side lips for pouring. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this Skillet evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron Skillet looks good in most kitchens and it doubles up as an excellent source of nutritional iron. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.

The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge’s Logic line of cookware comes factory pre-seasoned with the company’s vegetable oil formula, and is ready to use right out of the box. After cooking, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately.

Breakfast in particular somehow tastes extra hearty when cooked in a heavy cast-iron skillet. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching and sear meat at higher temperatures. A good all-purpose size at 10-1/4 inches in diameter and 2 inches deep, this skillet can fry up eggs, pancakes, steaks, chicken, hamburgers, and can bake desserts and casseroles as well. A helper handle aids in lifting, and the looped primary handle allows hanging. Two side spouts pour off grease or juice. Even though the pan comes pre-seasoned, applying a little vegetable oil before use helps prevent food from sticking. Whether used in a kitchen or camp, this virtually indestructible pan should last for generations and is covered by a lifetime warranty. –Ann Bieri

Product Features

  • 10.25-inch Skillet can saute, sear, fry, bake and stir fry
  • Pre-Seasoned and ready-to-use
  • Superior heat retention and even cooking
  • Sturdy handle with hole for hanging when not in use, complemented by helper handle
  • Made in the USA

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Pre Seasoned Cast Iron Skillet (12.5 inch) by Utopia Kitchen

Product Features

  • Cast iron cookware is less smoother than the Non-Stick cookware.
  • Iron deficiency is fairly common worldwide especially among women so cooking food in a cast iron skillet can increase iron content by as much as 20%
  • Hand wash even before first use and dry immediately; rub with a light coat of vegetable oil after every wash
  • Allow cast iron skillet to cool completely before washing them in hot soapy water with a sponge using regular dishwashing liquid soap; it is not dishwasher safe
  • Its superior heat retention will keep your mouth watering food warm for a long time

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Lodge Cast Iron Skillet with Red Silicone Hot Handle Holder, 12-inch

The Lodge Cast Iron 12-inch Skillet and Red Silicone Hot Handle Holder is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Fry up a mess of catfish, roast a chicken, or bake an apple crisp in this generous 12-inch pan that features two handles for heavy lifting and two subtle side lips for pouring. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this Skillet evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron skillet looks good in most kitchens and it doubles up as an excellent source of nutritional iron. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.

Note the black patina given to the cookware by the factory seasoning process is, in fact, vegetable oil that has been baked into a piece of cookware that has emerged from an individual sand mold. This coating of oil is a functional application and not a cosmetic application. The cookware is hanging as it rides through the electrostatic sprayer and commercial conveyer ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron which creates an easy release finish. As a result of this process, you may see a blister or bubble of oil at the rim, southern-most point or at the end of the handle of the cookware piece. If visible, it will rub or flake off with your finger, leaving a brown spot. Don’t worry, it’s not rust but a seasoned spot that is brown, indicative of the varnish stage of seasoning. As a matter of fact, this is the color of home seasoned iron until it has been used several times. The brown spot will turn black with use

Product Features

  • Designed to fit Lodge traditional-style skillets 10.25 inch and up
  • Seasoned with oil for a natural, easy-release finish that improves with use
  • Easy care: hand wash, dry, rub with cooking oil
  • The right tool to sear, sauté, bake, broil, braise, fry or grill
  • At home in the oven, on the stove, on the grill or over the campfire
  • Great for induction cooktops
  • Brutally tough for decades of cooking
  • Unparalleled in heat retention and even heating