Backcountry Cast Iron Skillet (12 Inch Large Frying Pan, Pre-Seasoned for Non-Stick Like Surface, Cookware Oven/Range/Broiler/Grill Safe, Kitchen Deep Fryer, Restaurant Chef Quality)

Product Features

• Cast iron has superior heat retention for even cooking, restaurant quality searing and comes pre-seasoned for teflon like non-stick cooking surface when used with a thin layer of oil. Ready to use out of the box!
• Use with confidence on all cooking surfaces: gas, electric, induction, oven, broiler, grill and even the fire pit.
• Your skillet can rust so keep it out of the dishwasher, do not soak and dry immediately after cleaning. Use warm water, scrape any stuck bits with a spoon, a little elbow grease with a rag and finish with a paper towel. Lightly polish with a stainless steel chainmail scrubber for a smooth patina.
• Proudly designed in the USA, pre-seasoned with our proprietary oil blend, cast from the finest virgin ore and built to last for generations to come.
• Compare to LODGE CAST IRON AMERICAN MADE SINCE 1896 and Utopia Kitchen. Support small business and save!