Pre-Seasoned Cast Iron Skillet (10-Inch) W/Glass Lid and Handle Cover Oven Safe Cookware | Heat-Resistant Holder | Indoor and Outdoor Use | Grill, Stovetop, Induction Safe

Experience Better Cooking with a Premier Cast Iron Skillet from Cuisinel

Whether you’re a novice in the kitchen or a professional chef leaving their mark in the food industry, a good cast iron skillet can help you create tasty, unforgettable meals in ways that traditional stainless steel or ceramic cookware simply can’t. A traditional way to ear, sauté, bake, broil, braise, fry or grill meats and vegetables, our holder expands your cooking ability so you can truly embrace the entire cookbook.

Red Silicone Handle Holder While cooking with a cast iron skillet makes food taste great, grabbing the hot handle can make you quickly forget about the good stuff at the end. That’s why this Cuisinel cast iron skillet and Lid comes complete with a heat-resistant handle cover that makes it easier to transition between stove, oven, grill or open fire without burning your hand.

Premium Toughness and Durability

Tough enough to last for generations, cast iron even improves with use! And when seasoned properly, it offers a natural, non-stick surface.

Note:

1. Wash with warm water; not in the dishwasher.
2. Scrub it, don’t soap it.
3. Re-season regularly to keep it fresh and new.

Product Details:
• Cast Iron Skillet
• Includes Heat-Resistant Handle Cover
• Includes Tempered Glass Lid
• Even Heat Dispersion
• Black Patina
• Factory Seasoned
• Size: 10”
• Hand Wash Recommended

Product Features

  • PRECISION HEAT DISTRIBUTION – This cast iron skillet has a smooth finish to help provide even heat distribution for improved cooking and frying, even on grills, stoves or induction cooktops.
  • TRUE COOKING VERSATILITY – The Cuisinel cast iron skillet pan can be used for frying, baking, grilling, broiling, braising, and sautéing meats, vegetables and more!
  • SUPERIOR CRAFTSMANSHIP – Each all-purpose fajita skillet is crafted with seasoned cast iron that can outlast years of regular cooking and washing for long-term reliability.
  • INCLUDED SILICONE HOT HANDLE HOLDER & TEMPERED GLASS LID – This cast iron skillet comes complete with a non-slip, heat-resistant handle cover to keep your hand safe while cooking or serving food.
  • 1 YEAR MONEY BACK GUARANTEE – Every Cuisinel product is backed by a 1-year, no-hassle guarantee to ensure your total satisfaction. Purchase risk free!

3 Replies to “Pre-Seasoned Cast Iron Skillet (10-Inch) W/Glass Lid and Handle Cover Oven Safe Cookware | Heat-Resistant Holder | Indoor and Outdoor Use | Grill, Stovetop, Induction Safe”

  1. Excellent 12″ Cast Iron Skillet! Up and coming Company producing superb cookware! This is a really outstanding 12″ Cast Iron Skillet with glass lid and silicone slip handle cover.First off, cuisinel is an up and coming company making exceptional cast iron cookware. A number of the latest “Top Ten” and other review sites are rating the cuisinel cast iron skillets and dutch ovens very near or at the top of their recommendations.To answer some people’s expected questions, YES, the cuisinel cast iron products are made in China. Only Lodge produces cast…

  2. Beautiful Cast Iron with Innovations Any seasoned cook will tell you that there’s nothing for frying that is quite like a cast iron skillet. This 12-inch Pre-seasoned cast iron skillet from Cuisinel is of very high quality. Although it is “pre-seasoned”, the manufacturer recommends that you season it yourself, a step I agree is very important. The care booklet explains the simple process of seasoning the pan; basically, you heat oil in it, dry it and let the remaining oil seep in.I have never seen a cast iron…

  3. Ultimately, Lodge is my gold standard for cast iron skillets (yes, I know there are better products out there, but I don’t think I’ll spend a couple hundred dollars for a Smithey skillet). So, any new skillet I get has to be compared to the Lodge to see if it measures up.First point, virtually all cast iron skillets claim to be seasoned or pre-seasoned; this means nothing and I suspect is just to keep the pans from rusting during transport and storage. You will always want to give…

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