Category: cast iron frying pan

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Ecolution Farmhouse Cast Iron Pre Seasoned Fry Pan, 11-Inch

The Ecolution Farmhouse Cast Iron Fry Pan is perfect for cornbread, eggs, meats and ice cream…well maybe not ice cream… This all-natural cast iron fry pan is pre-seasoned with vegetable oil and is oven safe to 500 degrees. Cast iron has superior heat retention and is also compatible with gas, electric and induction stovetops. This heavy duty pan also has built in pour spouts and a helper handle for easy and safe lifting. Perfect for oven-to-table use or at the campfire, Farmhouse cast iron is indoor chic and outdoor tough!

Product Features

  • Heavy cast-iron fry pan is pre-seasoned with vegetable oil
  • Stovetop and oven-to-table safe
  • Helper handle and pour spouts for safety and convenience
  • Superior heat retention and even heating and crispy bottom
  • Oven safe to 500 degrees

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Utopia Kitchen Pre-Seasoned Cast Iron 2-In-1 Combo Cooker with 3.2 Quart Dutch Oven and 10.25 inch Skillet

Get the most value for your money with Top-Rated Professional Grade Cooking Equipment! Our Pre-Seasoned Cast-Iron Combo Cooker with 3.2 Quart dutch oven and 10.25-inch shallow skillet which can also be used as a lid brings luxury cookware to your kitchen.

This combo cooker is seasoned and ready to use. Perfect for cooking, steaks, paninis, vegetables, and more. Its generous size provides ample cooking space, and can be used in the oven or over a campfire.

That lovely sheen on cast-iron cookware is the sign of a well-seasoned pan, which renders it virtually nonstick. The health bonus, of course, is that you won’t need to use gads of oil to brown crispy potatoes or sear chicken when cooking in cast-iron. To season your cast-iron combo cooker, cover the bottom of the pan with a thick layer of kosher salt and a half inch of cooking oil, then heat until the oil starts to smoke. Carefully pour the salt and oil into a bowl, then use a ball of paper towels to rub the inside of the combo cooker until it is smooth.

Benefit to using cast-iron combo cooker in place of nonstick Combo cooker is that you avoid the harmful chemicals that are found in nonstick combo cooker. The repellent coating that keeps food from sticking to nonstick Combo cooker contains PFCs (perfluorocarbons), a chemical that’s linked to liver damage, cancer, developmental problems.

All our cast iron cookware is LEAD FREE.

PFOA and PTFE FREE.

Product Features

  • 3.2 quart dutch oven and 10.25 inch shallow skillet which can also be used as a lid
  • Pre-seasoned with soy-based oil to make it ready to be used straight out of the box
  • While cast iron doesn’t leach chemicals, it can leach some iron into your food and that’s pretty good for health
  • You can make or toast breads, casseroles, egg dishes, burgers, chicken, fish and more; after each use and particularly after washing it with water, you must thoroughly dry and condition the pan with oil for longer durability
  • To clean cast iron, never use soap; simply scrub your combo cooker with a stiff brush and hot water and dry it completely; it is not dishwasher-safe

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Bayou Classic 7473 Cast Iron Baking Pan, 9 by 13″

Bring rustic appeal to your kitchen with Bayou Classic Cast Iron Cookware. This heavyweight 9″ x 13″ baking pan distributes heat slowly and evenly for uniform cooking. This cast iron baking pan is perfect for baking casseroles, cakes, cobblers, chicken, lasagna, or pork chops in the oven. Pan frying fish, hush puppies, chicken, and French fries is a breeze with it. Use it to roast chicken, ham, turkey, beef, or pork for a great home cooked meal. Gather with friends and family for warm dinners or Sunday brunches. Whatever occasion, cooking with Bayou Classic cast iron adds a cozy farmhouse feel to the modern kitchen. Bottom of pan is etched with a Bayou alligator for a unique cajun detail.

Product Features

  • Cast Iron Baking Pan 9″ X 13″
  • Transfers & Retains Heat Evenly
  • Preseasoned For A Smoother Finish
  • Breakfast, Pan, Fry, Saute, Bake
  • Do Not Place In Dishwasher

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Extreme Matters Heavy Duty Pan Organizer – Bottom Tier 1 Inch Taller for Larger Pans – No Assembly Required – Black

SIMPLY Unclutter your Cabinet or Countertop in ONE EASY STEP with the Extreme Matter’s Pots and Pan Rack~ Guaranteed!

“My cabinets were a mess. I use to dread opening the cabinet and having a pan fall out on my feet. When I would put away my pots and pans I would shove the cabinet door closed and hope it would stay. It is sturdy, and fits in my cabinet just right! I have a very large heavy pan that fits perfectly on the bottom. I would definitely recommend this pan rack.” – Robin

Fits pots, pans, CAST IRON skillets, griddles, baking/casserole dishes from sizes SMALL to LARGE

Use this FUNCTIONAL pan rack STANDING UP vertically or LAYING DOWN horizontally. Our PREMIUM, HEAVY-DUTY kitchen pan rack is made from durable metal with a non-stick coating to protect pots, pans, serving trays, casserole dishes, and most lids.

Great to use as an aluminum pan rack, a CAST IRON pan rack, non-stick pots and pan organizer or a baking pan rack.

100% No Hassle Lifetime Satisfaction Guarantee

COMES READY TO USE. Mounting screws included. No additional hardware needed.

At Extreme Matters, we are so confident that you will be pleased with our premium product that if, for whatever reason, you do not absolutely love it, just return it and we will refund your FULL purchase. You have nothing to lose!

Purchase TWO and use one as a LID RACK by laying the rack on its side. EASILY accommodates lids.

Protect your pots and pans from scratching. Maximize your cabinet and counter space. No more shifting heavy pans around to get to the one on the bottom.

Click Add to Cart at the top of the page and relax, knowing you have solved your organizing needs!

Product Features

  • #1 Way to ORGANIZE Your Pots, Pans, Cast Iron, Griddles, Baking Dishes, Serving Trays, and most Lids with this VERSTILE Rack that can be used VERTICALLY OR HORIZONTALLY on your Kitchen COUNTER or in your CABINETS.
  • Extreme Matter’s Pan Rack is SPACE SAVING, FREE-STANDING, EASY to INSTALL and includes optional mounting hardware.
  • 5 TIER PAN RACK with Bottom Tier 1 INCH TALLER for Larger Pans. This HEAVY DUTY organizer also holds CAST IRON. This Pot and Pan Rack is made of PREMIUM, DURABLE, STURDY Metal that is EASY to Clean and PROTECTS your pans from scratching each other.
  • Our Pan Organizer provides a TIDY, EFFICIENT, ORDERLY, CLUTTER-FREE CABINET and COUNTER AREA.

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Lodge 10.5 Inch Square Cast Iron Grill Pan. Pre-seasoned Grill Pan with Easy Grease Draining for Grilling Bacon, Steak, and Meats.

The Lodge Cast Iron 10.25-inch square Grill Pan puts restaurant stripes on your grilled favorites like a pro. Helps with low fat cooking as the ribbed bottom pan lets you keep foods from simmering in fatty drippings. Cast-iron is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this cookware evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron grill pan looks good in most kitchens and it doubles up as an excellent source of nutritional iron. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.

Product Features

  • 10.5 Inch Square Seasoned Cast Iron Grill Pan. A modern twist on a timeless classic, this Lodge Square Cast Iron Grill Pan features grill ribs that elevate food and collect cooking drippings.
  • SEASONED COOKWARE. A good seasoning makes all the difference. Lodge seasons its cookware with 100% vegetable oil; no synthetic coatings or chemicals. The more you use your iron, the better the seasoning will get.
  • MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility.
  • MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food; it’s about the memories.
  • FAMILY-OWNED. Lodge is more than just a business; it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America.

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Enameled Cast Iron Casserole Braiser – Pan with Cover, 3.8-Quart, Marine Blue

Enameled solid cast-iron offers superior and even heat retention while vibrant porcelain-enamel exterior offers contemporary styling. Foods will not react with the easy-to-clean, PFOA- and PTFE-free porcelain enamel cooking surface. Enameled marine blue exterior and cream colored interior will complement any kitchen décor! This pan comes with ergonomic handles and a stainless steel knob. Cookware is oven safe to 500 F and easy to clean! Just rinse with warm soapy water and you’re good to go. Durable, high quality, heavy duty – the perfect gift for any home cook, frequent camper, or newlyweds!

Product Features

  • Braise, Sear, Saute, Broil, Fry
  • Even Heat Distribution and Retention
  • Large Loop Handles for Easy Grip
  • Oven Safe and Easy To Clean
  • Beautiful Marine Blue with Cream Interior

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12-Inch Cast Iron Skillet Set (Pre-Seasoned), Including Large & Assist Silicone Hot Handle Holders, Glass Lid, Cast Iron Cleaner Chainmail Scrubber, Scraper

“Greater value cookware you will not find anywhere else”

The product is a 12″ Pre-Seasoned Cast Iron Skillet including one Large and one Assist Silicone Hot Handle Holder, one Glass Lid, one Cast Iron Cleaner and a Scraper

– Skillets used to sear, sauté, bake, braise, broil, fry

Benefits of Cooking with Cast Iron

  • Factory Pre-Seasoned and ready to use
  • Seasoning helps prevent rusting and provides non-stick surface
  • Use on most cooking surfaces, grills or campfire
  • Go from the stove to the oven with ease
  • Flavor Enhancing
  • Superior heat retention and heat distribution
  • Great versatile tool to sear, sauté, bake, broil, braise, fry
  • Keeps food warm longer
  • Boost iron intake
  • Eliminates hot spots
  • Easy to clean
  • Professional Results
  • Long Lasting, often passed down from one generation to the next
  • Sturdy, no need to use plastic utensils
  • Can be used on a variety of heat sources, electric stove, gas, glass, induction, oven, grill, campfire

Silicone hot handle holders

– You can have the silicone sleeve on the whole time when cooking on the stove so you don’t grab the cast iron by mistake.
– Takes up very little space in your drawer.
– Secure, comfortable and stable grip. Heat reducing and enhanced grip with internal silicone ribbing gives the potholder extra protection for your hands.
– 5-5/8-inch by 2-inch
– BPA Free
– FDA Approved
– Highest premium quality material available
– Dishwasher safe
– Protect your hands from -104 ºF to 464 ºF (-40°C to 240°C)
– Slide onto pan handle
– A hole on the back to hang on

12 hours customer service response time or you’ll receive your product for FREE.

Click the “Add to Cart” button on the Top of this page to get your Cast Iron Skillet Set Now!

Product Features

  • 12″ Cast Iron Skillet Set, Pre-Seasoned, including one Large & one Assist Silicone Hot Handle Holder, 1 Glass Lid, 1 Cast Iron Cleaner (7×7”), 1 Scraper
  • Skillet used to sear, sauté, bake, braise, broil, fry. Can be used on a variety of heat sources, electric stove, gas, glass, induction, oven, grill, campfire
  • Silicone Hot Handle Holders protect your hands from -104 ºF to 464 ºF (-40°C to 240°C). Size: 5-5/8 Inch by 2 Inch (Large), 5.5 x 0.7 x 2 Inch (Assist). Dishwasher safe
  • 7×7” Cast Iron Cleaner Chainmail Scrubber is the ideal way to effectively and easily clean your cast iron cookware without stripping away accumulated flavor and seasoning. Effortlessly cleans cast iron, stainless steel, glassware, Pyrex, and other cookware. Just run your pan under warm water and scrub.
  • FREE Bonus cast iron cookbook (e-book sent via e-mail). MONEY BACK GUARANTEE: We believe that you will love our Cast Iron Skillet Set as much as we do, but in case you don’t we offer you 30 day, no questions asked, money back guarantee. Click the “Add to Cart” button to get your Cast Iron Cookware Set now!

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Lodge H5MS Heat Enhanced and Seasoned Cast Iron Mini Skillet, 5-Inch – Pack of 2

Continuing the tradition of innovation and quality, Lodge introduces the new Heat Enhanced and Seasoned cast iron. Lodge’s premium iron is taken through a patented heat-treating process that inhibits rust growth, keeping your cookware maintenance worry-free. Use the 5-inch mini skillet to create the perfect appetizer, dessert, sauce or specialty entree. With graceful rolled edges and curved lines the Lodge mini tableware offers a new design in cast iron cookware. Use as a serving dish to deliver delicious appetizers hot out of the oven. Or chill the cast iron server in the refrigerator to keep foods cold and fresh while being served. And like our cast iron cookware, this pan is seasoned at the Foundry with our proprietary vegetable oil formula, providing an easy release oil finish that improves with use. Cast iron is unparalleled in heat retention and even heating. For use at home in the oven, on the stove, on the grill or over the campfire. Cleaning is easy, simply hand wash, dry and rub with cooking oil. Proudly Made in the USA!

Product Features

  • Quantity of 2 – 5″ miniature skillets
  • Pre-seasoned with Lodges vegetable oil formula and ready for immediate use
  • Rugged cast-iron construction heats slowly and evenly
  • Made in the USA
  • Overall size is 7.75″ x 5.125″ x 1.125″

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Lodge EC1D43 Enameled Cast Iron Dutch Oven, 1.5-Quart, Red

This 1.5-Quart enamel Dutch oven is great for cooking, marinating, refrigeration and freezing. The color porcelain enamel on cast iron can be used on gas, electric, ceramic, as well as in the oven. The cookware is cast from molten iron in individual sand molds then coated with multiple porcelain layers. The porcelain surface eliminates the need to season cast iron creating a smooth, hard surface that is easy to clean while maintaining superior heat distribution and heat retention. Better heat retention will actually reduce the amount of energy needed for cooking so it saves money. Tightly fitting lid seals in moisture. Stainless steel knob is oven safe to 500-Degree Fahrenheit. Not recommended for use on outdoor grills or over open outdoor flames. Not for use in microwaves. The black rim on the pot is matte porcelain, not exposed cast iron. Although dishwasher safe, hand washing with warm soapy water is recommended to preserve the cookware’s original appearance Red.

Product Features

  • 1.5 qt capacity, Stainless Steel Knob
  • Porcelain surface eliminates the need to season, Rim is black matte enamel
  • Cast Iron core is unparalleled in heat retention and even heating
  • Broil, braise, Saute, Simmer, bake or roast in the oven up to 500° F. Hand washing recommended.
  • Enamel Cast Iron made in China to Lodge specifications. All other Lodge Cast Iron Cookware made in USA

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Lodge L8CF3 Cast Iron Covered Chicken Fryer, Pre-Seasoned, 3-Quart, Black

Fried chicken is not the real thing unless it’s cooked in cast iron. Cast iron gets hotter, stays hotter, and you can’t beat it for the crispiest of crisp and the goldenest of golden fried favorites. This 3 qt chicken fryer is deeper than standard skillets 10 1/4″ diameter, 3″ deep. This 10-1/4” pan features two handles for heavy lifting and a cast iron cover. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this pan evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron Skillet looks good in most kitchens and it doubles up as an excellent source of nutritional iron. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.Relive the vivid pleasure of childhood camping meals with this 3-quart cast-iron fryer with domed lid. Cast iron creates superior heat retention, heats evenly, and loves a campfire, unlike flimsier pans. Perfect for frying chicken, roasting potatoes, or baking cornbread, this 10-1/4-inch pan features tips on the underside of the lid that allow condensing liquids to drip and moisten the contents. While the skillet comes preseasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. Whether used in a kitchen or camp, this virtually indestructible pan should last for generations. –Ann Bieri

Product Features

  • Heavy cast-iron for superior heat retention
  • Tips on underside of lid allow condensing liquid to moisten food
  • Pre-seasoned for nonstick finish
  • 3-quart, 10-1/4-inch diameter, 3 inches deep
  • Small handle opposite larger one