Category: steel frying pans

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Mauviel Made In France M’steel Black Steel Frying Pan, 8-Inch

Mauviel, the renowned copper cookware manufacturer in France, presents M’steel. M’steel is a collection of frying pans and crepe pans made of extra thick Black Steel with riveted steel handles. The Black Steel, carbon steel, is an excellent heat conductor and extremely durable. The steel withstands high temperatures allowing for longer preheating and thus excellent searing. M’steel is designed to work on all cooktops including induction and metal utensils are safe to use. Prior to first use, clean the pan with very hot water to remove the beeswax from the entire pan. The beeswax is used to prevent the pan from rusting and to save time when seasoning. If at first use, you notice any wax residue, use a paper towel to wipe your hot pan clean. for seasoning, cover the bottom of the pan with flavorless oil and heat for 5 minutes. Let the pan cool before draining the oil, and then wipe clean with paper towels. Repeat the process a second time and your pan is ready for use. After this process, the pan will acquire a natural nonstick property. After cooking, wash the pan in hot water, wipe with a soft sponge and dry thoroughly. Do not use dish soap and do not remove the black layer that forms at the bottom of the pan, it will make a solid film and create a non-stick surface. Dry thoroughly to prevent resulting and store in a dry area. The pan will darken with use, creating a naturally nonstick surface. Made in France.

Product Features

  • MADE IN FRANCE. Made of extra thick black steel /carbon steel. Iron handles. Excellent heat conduction -ideal for searing.
  • HIGH PERFORMANCE. Commercial grade durability withstands high temperature allowing for longer preheating and excellent searing capabilities.
  • NATURAL NON-STICK. Before first use, season the pan per manufacture recommendations. The pan will build up a natural nonstick property and darken overtime.
  • CAN BE USED ON ALL COOKING SURFACES. Gas, electric, induction, halogen stovetops, and in the oven. Perfect for the BBQ
  • GUARANTEE. All Mauviel products are guaranteed for life against any manufacturing defects for household use.

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Emeril Lagasse 62951 Stainless Steel Fry Pan, 8″, Silver

In my Emeril Lagasse Stainless Steel Cookware you have the beauty of stainless steel with the added bonus of an aluminum base bottom, which means that the cooking surface heats up quickly. These pots and pans are also ready to go from either conventional or induction stovetops straight to the oven and then for quick clean up, they are dishwasher-safe. This Emeril Lagasse Stainless Steel 8 inch fry pan is perfect for frying or scrambling eggs or cooking a grilled cheese sandwich for one.

Product Features

  • Encapsulated aluminum base, which means that the cooking surface heats up quickly
  • convenient dishwasher-safe construction
  • magnetic stainless steel base is suitable for use on all stovetops, including induction
  • riveted stainless steel handles go from stovetop to oven, stainless steel is safe to 550°F

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9 inch Tri-Ply Stainless Steel Frying Pan Stainless Steel Skillet Induction Pan,Pro-Health Professional Open Skillet,Saute Pan ,Dishwasher /Oven Safe

Hommate’s Pro-Health Professional Stainless Steel Frying Pan is designed for a healthy, reliable cooking experience. This frying pan is built with premium stainless steel in a three layer design thatmaximizes heat distribution, preserves food flavor, minimizes burning, and maintains the pan’s quality & color over time. It is dishwasher safe, oven safe, and can withstand high heat up to 500 degrees F.

Product Features

  • ★PREMIUM STAINLESS STEEL CRAFTSMANSHIP-This Stainless Steel Frying Pan is made of professional grade stainless steel for maximum durability. Built with heavy-duty, solid steel, this product was created to last longer and maintain premium performance through heavy use. No warping, no hotpots, no splitting, less smoke, this pan is designed to withstand the test of time.
  • ★100 % NATURAL & SAFE – Absolutely no chemical coating whatever. This stainless steel frying pan is PTFE & PFOA free, meaning no dangerous carcinogens and no chipping, peeling, or hazardous fumes. It’s perfect for preparing healthy, natural dishes.
  • ★3-PLY DESIGN – Tri-ply design features an aluminum core between two layers of top grade premium stainless steel, ensuring even heating and no hotpots. The 3-ply design maximizes heat distribution, preserving food flavor, minimizing smoke, and maintaining the pan’s quality & color. The special structure is available for induction stove use.
  • ★OVEN & DISHWASHER SAFE- Designed for professional style toughness, this pan is oven safe and can withstand temperatures up to 500 degrees F. The scratch-proof stainless steel protects against high heat, promotes longer use, and is safe for cooking with metal utensils. This product is dishwasher safe and shielded from rust and corrosion.
  • ★DEVOTED CUSTOMER SERVICE—-3 Month Free Trial & Free Life Time Customer Service. 100% customer satisfaction is our mission, if you meet any issue with our non stick frying pans ,Kindly feel free to contact us for support, we will provide best service always until customer full happy.

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Lodge CRS12 Carbon Steel Skillet, Pre-Seasoned, 12-inch

The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. Now lodge has added a new line of seasoned steel skillets. This handy 12-inch seasoned steel skillet is the only pre-seasoned and ready to use out of the box steel pan in the market place right now. Each skillet is pre-seasoned with natural soy bean oil. Maintains very low and very high temperatures, making the pan a highly effective and versatile cooking piece. It performs well in residential and professional kitchens as well as outdoors. Made of 12 gauge carbon steel. Steel is a high density metal that does not retain odors. If maintained correctly, it will last a lifetime. Thickness of the cooking surface allows the pan to heat up quickly but also retain the heat needed for even cooking. The handle angle is conducive for both stove top and oven cooking. Each handle is attached to the skillet with 3 secure rivets. As a result of the pre-seasoning process, you may see a blister or bubble of oil at the southern-most point or at the end of the handle of the cookware piece. The cookware is hanging as it rides through the electrostatic sprayer and commercial conveyer ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the cookware which creates an easy release finish. If visible, it will rub or flake off with your finger, leaving a brown spot. Don’t worry, it’s not rust but a seasoned spot that is brown, indicative of the varnish stage of seasoning. The brown spot will turn black with use. Made in the USA.

Product Features

  • Takes high heat for best browning/searing
  • 12 gauge carbon steel heats quickly and retains heat for even cooking
  • Brutally tough for decades of cooking. Steel riveted handle
  • Use on gas, electric, induction stovetops, outdoor grills or open fire
  • Refer user guide below before using the product .Made in the USA
  • Seasoned with oil for a natural, easy-release finish that improves with use
  • Easy care: hand wash, dry immediately, rub with cooking oil

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