The Kenmore 2-piece nonstick aluminum Skillet Set includes the essentials you need to do amazing things on your stovetop! With one 11-inch and one 9-inch skillet, you’ll find yourself reaching for one of these convenient pieces for all your cooking needs, whether you’re sautéing veggies or frying eggs. A vibrant metallic Blue enamel exterior and nonstick interior means each piece is easy to clean and will add a pop of Color to your kitchen. Heat resistant, easy-grip handles make it easy to flip food like a Pro and serve up delicious treats. Durable, coated aluminum and riveted handles resist damage and rust. Perfect for veteran chefs who require effortless performance, or others simply looking to expand their culinary palette, the Kenmore Arlington 2-Piece nonstick aluminum Skillet Set takes mess and stress out of cooking on skillets so you can deliver delicious food at home.
Product Features
- Long-lasting nonstick: cooking surfaces are coated in durable, PFOA-free nonstick for easy food release and cleaning.
- Heavy-gauge forged aluminum: fast, even heating for precision performance. Oven-safe up to 350° F.
- Stay-cool grip: double-riveted handles feature heat resistant rubberized coating
- For all stovetops: gas, electric, glass, induction oven compatible. Dishwasher safe
- 2-Piece set includes one 11-inch nonstick skillet, and one 9-inch nonstick skillet
Nonstick surface It took me a long time figuring out if I wanted to purchase this item or not. This set is quite expensive and I just did not want to waste my money. After I found myself return to this set for a third glance, I decided to just say âwhat the heckâ and bought this one. I must say, I am very happy with my choice!!! Being an amateur cook, I love these nonstick surfaces. I cook using these pot and pan for various dishes. My mom even compliment the gradient red color because Chinese New Year coming…
My best food investment! I love my cookware!!!Itâs my first time buying hard anodized and I wish I would have done it earlier for the following reasons:1) the food doesnât burn; since the hard anodized heats evenly its like cooking in the oven, without putting it in the oven. Ex) I cooked chicken breast and it was very soft and juicy at the end. (my old stainless steel will leave it dry and burnt/sticked to the fry pan)2) I use less oil, food doesnât stick and super easy to wash them after – feels…