Orgreenic 12 in Frying Pan Ceramic Cookware – Cook Delicious Healthy Recipes the Safe Way

Your normal pots and pans are not as great as you think. They’re made of toxic nonstick finishes that ruin the quality of your food. Having the right equipment to cook healthy, safe, and “green” meals is a must! introducing ORGREENIC – the super hard, super durable ceramic coated cookware. ORGREENIC non stick cookware is efficient and versatile for any kitchen. We offer all the pots and pans you need to become a top chef! use to sauté, fry, sear, bake, boil, braise, and more! handles stay cool to the touch and ORGREENIC couldn’t be easier to clean: just rinse with water and wipe clean! no harmful pfoa. Materials include ceramic coating and aluminum handles. ORGREENIC comes in a variety of choices to make any kitchen complete.

Product Features

  • Non-toxic ceramic non-stick cooking surface, 12 inches diameter
  • Perfect for broiling, baking, braising, frying, sautéing and searing
  • ORGREENIC ceramic frying pan cooks fast and evenly
  • Ergonomic, double-riveted, stay-cool handle and helper handle, oven safe non-stick cookware

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3 Replies to “Orgreenic 12 in Frying Pan Ceramic Cookware – Cook Delicious Healthy Recipes the Safe Way”

  1. Buy cast iron- scam for real cooks/chefs The claims: The Orgreenic pan would not chip, peel, or wear and arrives with a life span warranty. 10″ diameter. Now you can saute or fry with tiny or no oil, grease or body fat. Food items never ever stick so you in no way scrub,” claims the commercials. If you cook eggs, you will have to submerge them in drinking water for about 30 minutes to clean the stuck on eggs out. After 3 months of owning this I am seeking out a new pan. It has warped and only about a 1inch area touches the…

  2. Best non-stick, reasonably priced skillet I’ve had I’ve been using this skillet for a number of months now, and the non-stick finish seems to be about the same as when I bought it. I really do love it. I am somewhat careful about not using sharp utensils in it, so I guess that might help as well, but I was pretty careful with some of my other non-stick skillets of about the same price that I had in the past and their finishes seem to deteriorate pretty quickly. Some of those other skillets also would like lean to one side on the burner so…

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