WearEver C94405 Pure Living Nonstick Ceramic Coating Scratch Resistant PTFE PFOA and Cadmium Free Dishwasher Safe Oven Safe Saute Pan Fry Pan Cookware, 10.5-Inch, Gold

WearEver C9440564 Pure Living Nonstick Ceramic Coating PTFE-PFOA-Cadmium Free Dishwasher Safe 10-Inch Saute Pan / Fry Pan Cookware, Champagne Gold

Product Features

  • The softtouch silicone handles allow for a comfortable and secure grip. The handles can cook with high temperature up to 350 Degree F
  • The PTFE-Free, PFOA-Free, Cadmium-Free and Recyclable allow you to cook healthily and is environmental friendly
  • The heavy gauge aluminum with ceramic coating offers superior stain resistance, superior scratch resistance and is the most durable ceramic cookware for WearEver
  • High quality aluminum base provides even heat distribution for you to cook efficiently
  • Limited Lifetime Warranty. Safe for all cooking methods except induction. Cooking surface able to reach 700 Degree F; oven safe to 350 Degree F; Dishwasher Safe

3 Replies to “WearEver C94405 Pure Living Nonstick Ceramic Coating Scratch Resistant PTFE PFOA and Cadmium Free Dishwasher Safe Oven Safe Saute Pan Fry Pan Cookware, 10.5-Inch, Gold”

  1. Great Pan / Misleading Description Most of my cookware is either Calphalon (non-stick) or Cuisinart (stainless). A 10″ skillet is my daily “go to” pan. I have larger and smaller but I really needed another 10″ one for omelettes and the like. I was about to buy another Calphalon when I read a very positive review of the Pure Living pan on Tasting Table, saw that the price was right on Amazon, and ordered one. I absolutely love it! It is used at least once a day for sauteing fish, chicken or vegetables and is a dream for eggs…

  2. THE FAIREST PAN IN ALL THE LAND This pan is golden because it was crafted by the cooking gods, at least that what I’ve concluded.The ceramic coating is as smooth as the tooth of an angel, and food slides right off like butter on a bald monkey. It’s fabulous.You DO need to “season” the pan before the first use by rubbing some oil in it and letting it warm up on low heat (I use coconut because I’m tropical like that). If you don’t, you’re not going to realize how majestic this piece of fine cookware…

  3. Great Pan Dr. Andrew Weil recommended a nonstick pan (no specific brand name) that was made from the exact materials that this WearEver …nonstick is made from. Therefore I felt comfortable enough to make the purchase. (so glad!) This is a light weight pan that gets the job done. I have used it mostly to saute vegetables or to reheat food. In particular with another pan I found that it took a long time to saute cremini or shiitake mushrooms no matter how finely they were chopped. However, with this…

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