The Lodge Cast Iron 15.25-inch Skillet is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Fry up a mess of catfish, roast a chicken, or bake an apple crisp in this generous 15.25-inch pan that features two handles for heavy lifting. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this Skillet evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron Skillet looks good in most kitchens and it doubles up as an excellent source of nutritional iron. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.
Product Features
- 15-inch deep cast-iron skillet for large cooking tasks
- Pre-Seasoned and ready-to-use
- Superior heat retention and even cooking
- Use on all cooking surfaces, grills, campfires and oven safe
- Made in the USA. Care:Wash with mild soapy water and dry and oil immediately
Perfect! At 58 years old I grew up using iron cookware and prefer to cook with it whenever possible. I have spent as much as $150 on a top name brand “non-stick” skillet only to be donated a year later to the thrift store! ~Never again.I needed a new skillet and decided to go with another iron skillet and purchase this one from Amazon. It arrived in a couple of days and in perfect condition. As with all my cast iron I treated it the same way out of the box. I scrubbed it with hot…
Really a Great Purchase!!!! Love this Cast Iron Skillet!! I really love this cast iron 10 inch skillet from Lodge! I debated for a long time whether or not purchase one, For me, a purchase like this is about an investment, and I want my investment to last a long time.. I also really like the fact that this is made in the USA. American made products are just not easy to find anymore. But really, the proof in the quality of this cast iron was obvious when i made sweet potato corn bread and baked it in the oven in this skillet. It came out so nice…
I love this skillet I love this skillet! I’ve used it on the stove:gas and electric(on glass tops do not drag this skillet on it, it will scratch the glass) as well as over fire outdoors. I’ve owned it for 8 months now and it still looks as new as it did 8 months ago. Make sure to research how to clean your cast iron cookware and always heat them up to evaporate any surface moisture after cleaning before oiling. I’ve made many different foods in this, Utica Greens, bacon, eggs, steak, pizza…etc. All have…