The Lodge Cast Iron 9-inch Skillet is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Fry up a mess of catfish, roast a chicken, or bake an apple crisp in this generous 9-inch pan that features two handles for heavy lifting and two subtle side lips for pouring. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this Skillet evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron Skillet looks good in most kitchens and it doubles up as an excellent source of nutritional iron. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.
Product Features
- 9-inch Skillet can saute, sear, fry, bake and stir fry
- Pre-Seasoned and ready-to-use
- Superior heat retention and even cooking
- Use on all cooking surfaces, grills, campfires and oven safe
- Made in the USA
Not seasoned well enough, but it’s still a fantastic skillet. We use this pan for everything except eggs. We’ve had this one for quite a while now so I feel like i can give a longer term review. The biggest thing I don’t like about this pan is that it didn’t feel like it came sufficiently pre- seasoned, so we looked up some videos and instructions and did it. Now it feels like the more we use the pan the better it gets. My husband and I both just Love this thing. The only thing it doesn’t seem to cook right is eggs. There seems to be a bit of a learning…
Perfect! At 58 years old I grew up using iron cookware and prefer to cook with it whenever possible. I have spent as much as $150 on a top name brand “non-stick” skillet only to be donated a year later to the thrift store! ~Never again.I needed a new skillet and decided to go with another iron skillet and purchase this one from Amazon. It arrived in a couple of days and in perfect condition. As with all my cast iron I treated it the same way out of the box. I scrubbed it with hot…