Be prepared for almost any culinary adventure with T-fal Professional nonstick cookware. The cookware’s innovative Thermo-Spot heat-indicator technology ensures properly pre-heated pans—a must when it comes to sealing in juices and flavor, whether sautéing or searing. When the pattern in the center turns to a solid red spot, the pan is hot and ready to cook. The cookware’s heavy-gauge aluminum construction provides fast, even heating, while stainless-steel warp-resistant bases make the cookware compatible with any cooktop, including induction. PFOA-, Lead-, and Cadmium-free, the cookware’s ProMetal nonstick interior offers exceptional strength and scratch resistance (safe for use with metal utensils), and it requires little to no fat or oil, which allows for healthier cooking, effortless food release, and quick cleanup. The cookware’s riveted silicone handles stay cool to the touch for a secure, comfortable grip, and its vented tempered-glass lids with cool-touch handles trap in heat and moisture and make it easy to monitor the cooking process. The T-fal Professional fry pans works well for cooking a wide range of menu items—from breakfast fare to delicious dinner entrees. Dishwasher-safe and oven safe up to 400 degrees F, T-fal Professional nonstick cookware offers exceptional versatility and ultra-convenient everyday use.
Product Features
- Prometal Pro nonstick interior is exceptionally durable and scratch resistant, safe for use with metal utensil
- The unique T-fal Thermo-spot heat indicator shows when T-fal pan is perfectly preheated for cooking
- Riveted Silicone Handles for comfort grip
- Oven safe to 400 degrees F
- Dishwasher safe
Professional Chef Review: 1 Year of Constant Use This is an honest review from a professional chef who has used this product in their home kitchen almost every day for an entire year. I was not paid to write this review nor did I receive any compensation for my efforts.Initial Observations:I bought this pan for home use on January 2, 2015. I never use small frying pans, so the 12.5” was an easy choice. I was initially intrigued that the bottom of the pan was convex and doubted whether the pan would distribute…
… using this pan and it has an overall a good nonstick surface but it isn’t entirely flat