The IMUSA preseason light cast iron saute pan offers the same benefits of traditional cast iron, while being 40 percent lighter. Cast iron offers you versatility for your cooking. It can be used on all stovetops, in the oven, and under the broiler with nylon, wooden or metal utensils. The IMUSA light weight cast iron pans are prefect for camping since they are easy to pack and great for cooking over open flames and wood fires. The sturdy construction features an ideal extended handle making it easier to cook over open flames.. 11-inch diameter. Made of lightweight cast iron. Pre-seasoned interior. Extended stainless steel handle. Great for use on stovetops, grills, burners, and in the oven.
Product Features
- Made of Light Weight Cast Iron
- Pre-Seasoned Interior
- Features an Extended Stainless Steel Handle
- Versatile usage: Can be Utilized on Stovetops, Grills, Burners & Oven
- Ideal for Camping and Cooking over Open Flames and Wood Fires
Great choice for kitchen Looked for a lighter weight iron skillet after researching pros and cons of stainless, variously coated, glass, ceramic & iron. Decided best was iron but weight of old iron skillet I had made me search another. It is pre-seasoned so you don’t have to do that but can use right away. Has handle that does not get hot! Much lighter weight. Heats pretty consistently over surface. I was in a little soap & hot water and season after every 6-8 uses. Use it often and it works very well! Much cheaper &…
This is NOT made in the USA although the Manufacturer is listed as “IMUSA USA”.