This 11 7/8 inch World Cuisine carbon steel frying pan has numerous benefits. This high quality, carbon steel pan is suitable for searing, as its thickness allows for long re-heating at high temperatures. This pan has a flat iron handle affixed with rivets. The 3/32 inch (2.5 mm) thickness is uniform throughout the pan and increases up to 1/8 inch (3 mm) on larger diameters.
Product Features
- Thickness allows for long pre-heating at high temperatures
- Excellent heat conduction
- Flat, riveted handle
- Perfect for searing
- Not dishwasher-safe
3mm thick pan. Seasons well. Great quality. I seasoned this pan about 7 times in a 450 degree oven for 30 minutes using very light coatings of flaxseed oil. I purchased the 11 inch pan size, which gives an 8 inch cooking area. Then fried some bacon on it. Of course it’s the first time so a little bit stuck to the pan. Wiped it out. Then fried an egg which was quite non-stick! I enjoy using this pan, and I’m sure it will get even more non-stick as time goes on.The package says the pan is 3mm thick so it does match the deBuyer…
Great Non Stick Pan after Seasoning! Just bought this pan and I am very impressed already. I seasoned it with pure flaxseed oil – I put @1 tsp of oil in the pan, spread it with a clean cloth so only a light layer remained, then heat it at high heat on my gas range until it started smoking. Remove from heat and let cool, then repeat 9 more times. Cooking surface is now a slick, black surface. Don’t be afraid to let it smoke – this is what creates the slick surface. The sequence of photos shows the progression of seasoning from…