Bayou Classic 7410 Cast Iron Chicken Fryer with Dutch Oven Lid, 10 quart, Black

Bring rustic appeal to your kitchen with Bayou Classic Cast Iron Cookware. This heavyweight chicken fryer distributes heat slowly and evenly for uniform cooking and optimal frying. Versatile pot is perfect for frying chicken and making slow simmering batches of chili, stew, and jambalaya. Gather with friends and family for warm dinners or Sunday brunches. Whatever occasion, cooking with Bayou Classic cast iron adds a cozy farmhouse feel to the modern kitchen, or outside around the campfire. Domed lid is etched with a Bayou alligator for a unique cajun detail.

Product Features

  • Cast Iron 10-Qt Chicken Fryer
  • Transfers & Retains Heat Evenly
  • Preseasoned For A Smoother Finish
  • Breakfast, Pan, Fry, Saute, Bake
  • Do Not Place In Dishwasher
  • This is an aftermarket of generic part

Backcountry Cast Iron Skillet(12 Inch Large Frying Pan + Cloth Handle Mitt, Pre-Seasoned for Non-Stick Like Surface, Cookware Oven / Broiler / Grill Safe, Kitchen Deep Fryer, Restaurant Chef Quality)

Product Features

  • Cast iron has superior heat retention for even cooking, restaurant quality searing and comes pre-seasoned for teflon like non-stick cooking surface when used with a thin layer of oil. Ready to use out of the box!
  • Use with confidence on all cooking surfaces: gas, electric, induction, oven, broiler, grill and even the fire pit.
  • Your skillet can rust so keep it out of the dishwasher, do not soak and dry immediately after cleaning. Use warm water, scrape any stuck bits with a spoon, a little elbow grease with a rag and finish with a paper towel. Lightly polish with a stainless steel chainmail scrubber for a smooth patina.
  • Proudly designed in the USA, pre-seasoned with our proprietary oil blend, cast from the finest virgin ore and built to last for generations to come.
  • Compare to LODGE CAST IRON AMERICAN MADE SINCE 1896® and Utopia Kitchen®. Support small business and save!

Cuisinart CI45-30CR Chef’s Classic Enameled Cast Iron 12-Inch Chicken Fryer with Cover, Cardinal Red

Cast iron improves its solid reputation with Cuisinart Chef’s Classic Enameled Cast Iron Cookware! Cast iron is recognized as one of the best materials for cooking because of its ability to retain heat and provide even heat distribution. This type of cookware is widely used for almost any recipe from roasts to desserts and performs well with a variety of cooking methods from searing to simmering. Many pan styles are available for cooking soups, sauces, casseroles, grills quiches, breads, and etc. These versatile pieces yield great results whether it’s on the stove or in the broiler or oven. They can go to table and double as elegant serving pieces! Savor the Good Life right at home, with family and friends. Cuisinart makes it absolutely delicious.

Product Features

  • Cast Iron construction provides superior heat retention and even heat distribution
  • Porcelain enameled exterior offers durability creating an ideal cooking surface that does not impart flavors or absorb odors
  • Extremely versatile and suitable for variety of cooking methods: stove, oven and broiler safe
  • Strong, durable finish in rich colors complement any kitchen dÃcor: perfect for serving and entertaining
  • Dishwasher safe for convenient maintenance and easy clean up
  • Strong, durable finish in rich colors complement any kitchen décor: perfect for serving and entertaining

Backcountry Cast Iron Skillet (10 Inch Medium Frying Pan, Pre-Seasoned for Non-Stick Like Surface, Cookware Oven / Range / Broiler / Grill Safe, Kitchen Deep Fryer, Restaurant Chef Quality)

Product Features

  • Cast iron has superior heat retention for even cooking, restaurant quality searing and comes pre-seasoned for teflon like non-stick cooking surface when used with a thin layer of oil. Ready to use out of the box!
  • Use with confidence on all cooking surfaces: gas, electric, induction, oven, broiler, grill and even the fire pit.
  • Your skillet can rust so keep it out of the dishwasher, do not soak and dry immediately after cleaning. Use warm water, scrape any stuck bits with a spoon, a little elbow grease with a rag and finish with a paper towel. Lightly polish with a stainless steel chainmail scrubber for a smooth patina.
  • Proudly designed in the USA, pre-seasoned with our proprietary oil blend, cast from the finest virgin ore and built to last for generations to come.
  • Compare to LODGE CAST IRON AMERICAN MADE SINCE 1896® and Utopia Kitchen®. Support small business and save!

Backcountry Cast Iron Skillet (6 Inch Small Frying Pan, Pre-Seasoned for Non-Stick Like Surface, Cookware Oven / Range / Broiler / Grill Safe, Kitchen Deep Fryer, Restaurant Chef Quality)

Product Features

  • Cast iron has superior heat retention for even cooking, restaurant quality searing and comes pre-seasoned for teflon like non-stick cooking surface when used with a thin layer of oil. Ready to use out of the box!
  • Use with confidence on all cooking surfaces: gas, electric, induction, oven, broiler, grill and even the fire pit.
  • Your skillet can rust so keep it out of the dishwasher, do not soak and dry immediately after cleaning. Use warm water, scrape any stuck bits with a spoon, a little elbow grease with a rag and finish with a paper towel. Lightly polish with a stainless steel chainmail scrubber for a smooth patina.
  • Proudly designed in the USA, pre-seasoned with our proprietary oil blend, cast from the finest virgin ore and built to last for generations to come.
  • Compare to LODGE CAST IRON AMERICAN MADE SINCE 1896® and Utopia Kitchen®. Support small business and save!