Tag: Medium

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Backcountry Cast Iron 10″ Medium Square Grill Pan (Pre-Seasoned for Non-Stick Like Surface, Cookware Range/Oven/Broiler/Grill Safe, Kitchen Skillet Restaurant Chef Quality)

BackCountry Iron’s Cast Iron Pre-Seasoned Square Grill is rugged, hand-made using a proprietary metallurgical alloy, and is seasoned using our company’s blend of the finest food grade oils available to ensure you’ve got the best quality skillet on the market. We take pride in our products and focus on quality and craftsmanship before all else. You’ll find that your foods sear evenly and your foods cook with more consistency than with other cast iron dutch ovens, skillets, and kitchenware, and other products.

If you look closely at the surface of the pan, you’ll find that the surface is comprised of iron micro-globuals, a technological improvement invented in-house to ensure that the seasoning on your pan adheres easily and quickly. We’ve used the same design care in selecting and manufacturing a protective mitt for the pan, ensuring that our nylon based cloth handles are comfortable to hold, easy to slide-on and slide-off, and are extremely protective for your skin.

This pan is great for high heat and dual oven/stove techniques, and is also great for cooking:

  • Meats
  • Vegetables
  • Fish
  • Deserts
  • Cornbread
  • Casseroles
  • Stir Frys

You’ll find more passion for cooking and better flavors in your food!

Product Features

  • Cast iron has superior heat retention for even cooking, restaurant quality searing and comes pre-seasoned for teflon like non-stick cooking surface when used with a thin layer of oil. Ready to use out of the box! Deep ribbed adds authentic bbq grilled flavor to meats while creating the perfect cast-iron sear! Easily drains grease while elevated grilling for steak, bacon and all cuts of meat.
  • Use with confidence on all cooking surfaces: gas, electric, induction, oven, broiler, grill and even the fire pit.
  • Your black skillet can rust so keep it out of the dishwasher, do not soak and dry immediately after cleaning. Use warm water, scrape any stuck bits with a spoon, a little elbow grease with a rag and finish with a paper towel. Lightly polish with a stainless steel chainmail scrubber for a smooth patina.
  • Proudly designed in the USA, pre-seasoned with our proprietary oil blend, cast from the finest virgin ore and built to last for generations to come.
  • Compare to LODGE CAST IRON AMERICAN MADE SINCE 1896 and Utopia Kitchen. Support small business and save! Perfect match for any stove, stovetop, baking, indoor, outdoor, grilling, as a panini press, griddle, outside over a campfire, or at home for top griller lines.

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Unicook Cast Iron Skillet 10.5 Inch, Round Pre-Seasoned Frying Pan for Home, Outdoor Cooking, Frying, Searing and Baking, Medium


Unicook Cast Iron Skillet creates epicurean dishes of gourmet quality, perfect for grilling, frying, cooking, sauté, baking, braising and more.

Though skillet can appear in stainless steel or other materials, only Heavyweight cast iron efficiently absorbs, transfers and retains heat, delivers superior heat distribution and consistent cooking results.

Use:
Before first use, please rinse the skillet with hot water(without soap or detergent), then dry completely.
Oven safe to 450° F. Ideal for use on any cooktop, including induction.
Do not slide pan on stovetop.

Care:
Be careful to use a mitt to handle the hot skillet.
Allow the skillet to cool before washing.
Hand wash with warm water. Not dishwasher safe
DO NOT use soap or detergents. Avoid using steel wool or scouring pads
To remove stubborn residues, scrub with a mild abrasive, like coarse salt, and a nonmetal brush to avoid scratching the coating

Avoid rusting
Stored with cooking oil in a cool dry place. Cover with a paper towel to protect it from dust.
If cast iron skillets are stored together by stacking, placing folded paper towel to keep them separated is recommended.
Use bamboo or silicone spatula to cook rather than using metal cookware to avoid scratching the coating and prevent rusting
If the skillets are not dry completely before storage, it may develop rusty spot over time. We suggest to scrub it with stiff nylon brush and re-season it.

Product Features

  • Medium skillet measures 14.25″L x 10.5″W x 1.75″H. Suitable for all cooktops such as grill, oven, stove, induction. Oven safe up to 450° F
  • Heavyweight cast iron skillet provides long lasting durability, transfers and retains heat evenly, perfect for grilling, frying, cooking, sauté, baking, braising and more
  • Cast-iron pan in the factory with natural oil at very high temperatures ensuring durability and making it ready to use. Pre-seasoned surface gets you started–and it gets better with age. The more you cook, the more your skillet will season to perfection
  • Long handle provides comfortable grip and easy handling, the hole at the end of long handle is convenient for hanging storage. Two pouring spouts allow controlled transfer of contents
  • 60 days money back and 12 months warranty. Enjoy the cooking time with UNICOOK pre-seasoned cast iron skillet pan

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Cuisinart 625-30D Chef’s Classic Nonstick Hard-Anodized 12-Inch Everyday Pan with Medium Dome Cover

Chef’s classic, 12″, non-stick hard anodized Skillet with cover, perfect for 1 dish meals, fits generous filets of Beef, chicken & fish. Features: Hard Anodized Exterior|Unsurpassed Heat Distribution|Quantanium Non-Stick for Professional Results|Cool Grip Handle|Drip-Free Pouring|Tempered Glass Cover|Lifetime warranty.Enhance your existing Chef’s Classic set with this versatile, 12-inch everyday pan, or give it as a gift to someone whose kitchen space is limited. You can cook practically anything in this superb specialty piece. Simmer soup, fry chicken, stir-fry vegetables, cook pancakes, and even bake casseroles. The two loop-style, riveted stainless-steel handles make the shape more compact for fitting in an oven, and the domed glass lid conveniently lets you monitor what’s cooking. Chef’s Classic cookware handsomely serves at the table, too.

Cuisinart constructs this pan of hard-anodized aluminum, which is even stronger than stainless steel, with an encapsulated pure aluminum core for quick, even heating. The interior features Cuisinart’s Quantanium nonstick finish, a high-quality, long-lasting finish internally reinforced with titanium. Little oil or butter is needed when cooking on this ultra-smooth surface, and low to medium heat is recommended, along with non-metal utensils. The piece is oven-safe to 500 degrees F and should be washed only by hand. Cuisinart covers this pan with a lifetime limited warranty against defects. –Ann Bieri

Product Features

  • Chef’s classic, 12″, non-stick hard anodized skillet with cover, perfect for 1 dish meals, fits generous filets of beef, chicken & fish
  • The product is manufactured China
  • The product is easy to use
  • 12-inch everyday pan with lid and 2 loop-style handles
  • Hard-anodized aluminum construction with an aluminum core
  • Quantanium nonstick finish internally reinforced with titanium
  • Riveted stainless-steel handle; break-resistant domed glass lid
  • Product Built to North American Electrical Standards

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KitchenAid KC2T12SKST Tri-Ply 12″ Skillet, Stainless Steel, Medium

One of the most used pans in any well-equipped kitchen, this versatile skillet is ideal for cooking omelets, pancakes, and quesadillas, as well as sauteing vegetables and searing meat or fish.

Product Features

  • Our 3-Ply Design gives you efficient even heating.
  • Welded Stainless Steel Handle(s)
  • Designed to stand up to rigorous dishwasher use.
  • The 18/0 magnetic stainless steel base stays flat on all cooktop surfaces, including electric, gas, and induction.
  • Oven Safe up to 500 Degrees

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Cuisinart 54C-11BK Advantage Ceramica XT Cookware Set, Medium, Black

Perform all cooking tasks, large or small, with the Cuisinart Advantage Ceramica XT Nonstick Cookware set. Now you can simmer, saute, fry, boil or braise to your heart’s content! Our exclusive Ceramica XT nonstick interior is titanium reinforced for enhanced food release and durability. The powerful nonstick will not stain or discolor. The cookware’s aluminum core heats quickly and evenly. Set includes: 1.5 Qt. Saucepan w/cover, 2.5 Qt. Saucepan w/cover, 3 Qt. Saute Pan w/cover, 6 Qt. Stockpot w/cover, 8″ Skillet, 10″ Skillet, 18 cm Steamer Insert.

Product Features

  • Cuisinart Ceramica XT Non-Stick Interior – Exclusive titanium reinforced ceramic nonstick interior that will not stain or discolor. PTFE, PFOA and PFOS free
  • Silicone handles are riveted for strength and durability and designed to stay cool on the stovetop
  • Tempered glass covers – glass lids fit tight to lock in flavor, texture and nutrients
  • Drip-free pouring – rims of cookware are tapered to make pouring clean and easy
  • Oven safe to 350 ̊F
  • Freezer safe for easy food storage & Lifetime warranty

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Backcountry Cast Iron Skillet(10 Inch Medium Frying Pan + Cloth Handle Mitt, Pre-Seasoned for Non-Stick Like Surface, Cookware Oven / Broiler / Grill Safe, Kitchen Deep Fryer, Restaurant Chef Quality)

Product Features

  • Cast iron has superior heat retention for even cooking, restaurant quality searing and comes pre-seasoned for teflon like non-stick cooking surface when used with a thin layer of oil. Ready to use out of the box!
  • Use with confidence on all cooking surfaces: gas, electric, induction, oven, broiler, grill and even the fire pit.
  • Your skillet can rust so keep it out of the dishwasher, do not soak and dry immediately after cleaning. Use warm water, scrape any stuck bits with a spoon, a little elbow grease with a rag and finish with a paper towel. Lightly polish with a stainless steel chainmail scrubber for a smooth patina.
  • Proudly designed in the USA, pre-seasoned with our proprietary oil blend, cast from the finest virgin ore and built to last for generations to come.
  • Compare to LODGE CAST IRON AMERICAN MADE SINCE 1896® and Utopia Kitchen®. Support small business and save!

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Cook N Home 2Piece 8″ & 10″ Fry/Saute Pan with Non-Stick Coating Induction Compatible Bottom, Black, Small & Medium

The Cook N Home 8″ and 10″ fry/saute pan with non-stick coating, Black has a durable double coating system that is cadmium and lead free. The cookware is made of thick gauge aluminum that provides even heat conduction without any hot spots. The bottom is specially designed for induction stove tops. The handle stays cool while cooking and is attached to the pan with 2 rivets. Please do not use with metal utensils as it may scratch the non-stick coating. Over-heating may damage the non-stick coating. Putting the hot pan in cold water may reduce the non-stick coating’s life span. See further details in use and care manual.

Product Features

  • Included frying pans: 8-inch diameter by 1.7-inch Height and 10-inch diameter by 2-inch Height
  • Nonstick coating makes food release and cleaning easy
  • Bottom is specially designed for induction stove tops
  • Soft touch handle stays cool while cooking
  • Dishwasher safe, oven safe to 350 F

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KitchenAid KC2A08TPER Aluminum Nonstick 8″ & 10″ Skillets Twin Pack – Empire Red, Medium

This skillet combination gives you two sizes of one of the most used pans in any well-equipped kitchen. With sloped sides, these versatile skillets are ideal for cooking omelets, pancakes, and quesadillas, as well as sauteing vegetables and searing meat or fish. And our durable three-layer interior coating ensures long-lasting nonstick performance.

Product Features

  • Designed to stand up to rigorous dishwasher use.
  • Heavy-gauge aluminum
  • INDUCTION-CAPABLE stay-flat base
  • Three-layer, PFOA-free nonstick coating
  • Oven safe up to 400 degrees

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Backcountry Cast Iron Skillet (10 Inch Medium Frying Pan, Pre-Seasoned for Non-Stick Like Surface, Cookware Oven / Range / Broiler / Grill Safe, Kitchen Deep Fryer, Restaurant Chef Quality)

Product Features

  • Cast iron has superior heat retention for even cooking, restaurant quality searing and comes pre-seasoned for teflon like non-stick cooking surface when used with a thin layer of oil. Ready to use out of the box!
  • Use with confidence on all cooking surfaces: gas, electric, induction, oven, broiler, grill and even the fire pit.
  • Your skillet can rust so keep it out of the dishwasher, do not soak and dry immediately after cleaning. Use warm water, scrape any stuck bits with a spoon, a little elbow grease with a rag and finish with a paper towel. Lightly polish with a stainless steel chainmail scrubber for a smooth patina.
  • Proudly designed in the USA, pre-seasoned with our proprietary oil blend, cast from the finest virgin ore and built to last for generations to come.
  • Compare to LODGE CAST IRON AMERICAN MADE SINCE 1896® and Utopia Kitchen®. Support small business and save!

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Medium Preseasoned Cast Iron Skillet by Victoria, 10-inch Round Frying Pan with Long Handle, Organic Flaxseed Oil Seasoned, SKL-210

The traditional 10″ pre-seasoned cast iron skillet get a facelift! There is something special about the tradition and essence of a good round cast iron skillet. Why not take that, and make it even better? Our high quality cast iron skillets have just enough “smart” innovation to make them more functional while remaining true to tradition. Get a SAFER handle on heavy things: Victoria Cast Iron handles are curved, bigger, more ergonomic, and quite frankly, more beautiful too. Get a better grip while handling your hot iron, whether in the grill, campfire, oven, or stove. A cast iron skillet with longer & curvy handles doesn’t just translate to better maneuverability, but also to cooler handle temperatures on the stove (protective gear is still always recommended for iron products). Keepin’ it Natural: Victoria Cast Iron skillets have been praised by chefs and professional testers for their excellent flaxseed pre-seasoning right out of the box! Extensive tips on maintaining and building seasoning are found on the packaging and our website. Multi-Functional, Multi-Faceted: Bake in it, Fry in it, BBQ in it. The Victoria Die Cast Iron Skillet is suitable for cooking in: induction, ceramic, campfire, grill, oven, & more. And to top it off, our skillets are deeper and have a wider cooking surface, allowing you to sear, bake and fry better. Zero Waste! Our clean and efficient factory is virtually zero waste. Our skillets are made from recycled cast iron that is melted at ultra high temperatures and then completely purified to is rawest form, bringing it back to its roots. Why you’ll love it: our pre-seasoned Cast iron skillets have Curved Handle for Leverage. We also purposefully created Contoured cast iron Pour-Spouts that actually catch drips. Victoria cast iron skillets have Wider Helper Handles and Longer Handles – and have holes in the handles that are big enough to hang on thick hooks. Our cast iron is Preseasoned with only the best Organic Flaxseed Oil. Our cast iron pans are so beautiful you will love taking it straight from oven to table.

Product Features

  • Medium round cast iron skillet with longer, curved handle was designed by our engineers for better leverage and easier handling. Longer cast iron handle keeps your hand farther from heat center and stays cool for longer on the stovetop.
  • Pre-seasoned 10 inch cast iron skillet is ready-to-use. Victoria cast iron cookware seasoned at high temperatures using organic flaxseed oil for a natural easy-release seasoning that gets even better with time
  • Round cast iron skillet with pour spouts that have intricate drip-cutters for easy cleanup
  • Victoria cast iron skillets include instructions on use and care to upkeep and improve seasoning with time. Usable in all kitchens: gas, electric, induction, oven, camping, grill etc
  • High quality commercial iron casting for durability and excellent heat retention. Made in Colombia using European cast iron machinery. Lifetime Warranty