Tag: PreSeasoned

Posted on

Lodge P12SGR3 Pro-Logic Cast Iron Square Grill Pan, Pre-Seasoned, 12-inch

The graceful rolled edges and curved lines of Pro-Logic 12-inch Square Grill Pan represent a new design in cast iron cookware while offering the same legendary cooking performance. Designed with sloped sides, and loop handles. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this Skillet evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron Skillet looks good in most kitchens and it doubles up as an excellent source of nutritional iron. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.

Product Features

  • 12-inch pre-seasoned cast-iron square grill pan; raised ridges allow fat to drain
  • Rugged cast-iron construction heats slowly and evenly
  • Pre-seasoned with vegetable oil formula and ready for immediate use
  • Long handle with hole for hanging, complemented by helper handle
  • Lifetime limited warranty; oven safe to 500 degrees F; hand wash with warm water only

Posted on

Lodge CRS8 Carbon Steel Skillet, Pre-Seasoned, 8-inch

The American-based company lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. Now lodge has added a new line of seasoned steel skillets. This handy 8-inch seasoned steel skillet is the only pre-seasoned and ready to use out of the box steel pan in the market place right now. Each skillet is pre-seasoned with natural soy bean oil. Maintains very low and very high temperatures, making the pan a highly effective and versatile cooking piece. It performs well in residential and professional kitchens as well as outdoors. Made of 12 gauge carbon steel. Steel is a high density metal that does not retain odors. If maintained correctly, it will last a lifetime. Thickness of the cooking surface allows the pan to heat up quickly but also retain the heat needed for even cooking. The handle angle is conducive for both stove top and oven cooking. Each handle is attached to the skillet with 3 secure rivets. The black patina given to the cookware by the factory seasoning process is, in fact, vegetable oil that has been baked into a piece of cookware that has emerged from an individual sand mold. This coating of oil is a functional application and not a cosmetic application. The cookware is hanging as it rides through the electrostatic sprayer and commercial conveyer ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the carbon steel which creates an easy release finish. As a result of this process, you may see a blister or bubble of oil at the southern-most point or at the end of the handle of the cookware piece. If visible, it will rub or flake off with your finger, leaving a brown spot. Don’t worry, it’s not rust but a seasoned spot that is brown, indicative of the varnish stage of seasoning. The brown spot will turn black with use. Made in the USA.

Product Features

  • Takes high heat for best browning/searing
  • 12 gauge carbon steel heats quickly and retains heat for even cooking
  • Brutally tough for decades of cooking
  • Use on gas, electric, induction stovetops, outdoor grills or open fire
  • Refer user guide below before using the product . Made in the USA
  • Seasoned with oil for a natural, easy-release finish that improves with use
  • Easy care: hand wash, dry immediately, rub with cooking oil

Posted on

Heavy Duty Pre-Seasoned 2 In 1 Cast Iron Double Dutch Oven and Domed Skillet Lid By Bruntmor, Versatile Healthy Design, Non-Stick, 5-Quart

It’s Time To Save Your Precious Time, Effort And Above All, Your Hard-Earned Money!

Are you sick and tired of low-quality, flimsy cookware that always breaks after a couple of years?

Are you looking for an affordable way to upgrade your kitchen tools?

Presenting The Bruntmor Pre-Seasoned Cast Iron Double Dutch Oven That Will Make Your Life Easier!

Our solid cast iron Dutch oven and lid/skillet set is here to make cooking and cleaning effortless!

The premium pre-seasoned 5-quart dutch oven can be used as a fryer or a Dutch oven, while the lid can double as a skillet, offering you more choices.

The Cast Iron Cookware That Keeps On Giving!

Its coated, pre-seasoned surface is 100% non-stick and contains no chemicals, thus protecting your food and boosting your energy levels by emitting small amounts of much needed, nutritious minerals.

Plus, the more you cook on it, the better it gets, as long as you carefully season it after every use! Don’t worry, the process is simple and really easy!

You Don’t Have To Slave In The Kitchen Anymore!

Due to its non-stick surface, our traditional cast iron cooker set is extremely easy to clean, since you don’t have to painstakingly scrub stuck food anymore!

In addition, the Bruntmor cast iron cookware comes with a handy hole in the handles, so you can easily hang them on your rack and save precious space in your kitchen!

A Versatile Cast Iron Set That Belongs In Every Kitchen!

Since our cast iron dutch oven and lid combo can endure abuse and withstand extreme temperatures, you can use them over any heating source safely and easily!

Why Hesitate? Indulge Yourself! Click “Add To Cart” Now & Finally Have The Cookware You Deserve!

Product Features

  • 5-quart pre-seasoned heavy duty cast iron dutch oven and casserole with a lid that doubles down as a skillet
  • Sturdy, integrated side handles on base and lid for secure transport and handling
  • Oven safe, hand wash recommended, unparalleled in heat retention and even heating
  • Included domed iron cover adds versatility and space for roasts
  • Perfect for oven-to-table presentations of soups, stews, beans, or any family favorite

Posted on

10.25 Inch Pre-Seasoned Cast Iron Skillet with Silicone Hot Handle Holder – Utopia Kitchen

Get the most value for your money with Top Rated Professional Grade Cooking Equipment!Cast-iron skillets may seem like an old-fashioned choice in the kitchen. But this dependable cookware is a must in the modern kitchen. Cast-iron skillets conduct heat beautifully, go from stovetop to oven with no problem and last for decades. Our pre-seasoned cast iron skillet brings traditional and healthier cookware to your kitchen.

Perfect for cooking, steaks, vegetables, and more. It can be used in the oven or over a strove or campfire.

Pre seasoned, that lovely sheen on cast iron cookware is the sign of a well-seasoned cookware, which renders it virtually nonstick. The health bonus, of course, is that you won’t need to use loads of oil to brown crispy potatoes or sear chicken when cooking in cast iron.

Size: 10.25 Inches

How to re-season skillet? To season your cast iron skillet, cover the bottom of the pan with a thick layer of kosher salt and a half inch of cooking oil, then heat until the oil starts to smoke. Carefully pour the salt and oil into a bowl, then use a ball of paper towels to rub the inside of the pan until it is smooth.

Benefit to using cast iron pans in place of nonstick pans is that you avoid the harmful chemicals that are found in nonstick pans. The repellent coating that keeps food from sticking to nonstick pots and pans contains PFCs (perfluorocarbons), a chemical that’s linked to liver damage, cancer, developmental problems.
All our cast iron cookware is LEAD FREE.
PFOA and PTFE FREE.

Product Features

  • This 10.25 inches skillet pan is suitable for both stovetop and oven for evenly cooking variety of different meals; silicon handle that provides a secure and comfortable grip when handling hot cookware on the stovetop
  • While cast iron doesn’t leach chemicals, it can leach some iron into your food and that’s pretty good for health
  • Cast iron cookware is comparatively less smoother than the Non-Stick cookware.
  • To clean cast iron, never use soap; simply scrub your skillet with a stiff brush and hot water and dry it completely; it is not dishwasher safe
  • Its superior heat retention will keep your mouth watering food warm for a long time

Posted on

Pre-Seasoned Cast Iron 2-In-1 Combo Cooker | 3-Quart Dutch Oven and Skillet Lid Set Oven Safe Cookware | Use As Dutch Oven and Frying Pan | Indoor and Outdoor Use | Grill, Stovetop, Induction Safe

Experience Better Cooking with a Premier Cast Iron 2-In-1 Combo Cooker from Cuisinel

Whether you’re a novice in the kitchen or a professional chef leaving their mark in the food industry, a good cast iron dutch oven can help you create tasty, unforgettable meals in ways that traditional stainless steel or ceramic cookware simply can’t. A traditional way to sear, sauté, bake, broil, braise, fry or grill meats and vegetables, our cast iron expands your cooking ability so you can truly embrace the entire cookbook.

Premium Toughness and Durability

Tough enough to last for generations, cast iron even improves with use! And when seasoned properly, it offers a natural, non-stick surface.

Note:

1. Wash with warm water; not in the dishwasher.
2. Scrub it, don’t soap it.
3. Re-season regularly to keep it fresh and new.

Product Details:
•1 3-Quart Cast Iron Dutch Oven / Skillet
•1 10″ Lid That Can Be Used As A Shallow Skillet
• Even Heat Dispersion
• Black Patina
• Factored Seasoned
• Sizes: 3 Quart and 10″ Lid
• Hand Wash Recommended

Indoor and Outdoor Versatility

The best thing about Cuisinel cast iron is that it can be enjoyed in the kitchen, on your backyard grill, or even an open fire while you’re camping. And because it can be hand washed quickly and balances oils effectively, you don’t have to worry about it wearing down or breaking down before you get years of amazing use of it.

Product Features

  • Precision Heat Distribution – This cast iron skillet and dutch oven has a smooth finish to help provide even heat distribution for improved cooking and frying, even on grills, stoves or induction cooktops.
  • True Cooking Versatility – The Cuisinel 2-In-1 Combo Cooker can be used for frying, baking, grilling, broiling, braising, and sautéing meats, vegetables and more!
  • Superior Craftsmanship – Each dutch oven and skillet is crafted with seasoned cast iron that can outlast years of regular cooking and washing for long-term reliability.
  • Easy to Clean & Maintain – Cast iron cookware should be hand washed with warm water and restored with natural oils; that means no soap or dishwasher use.
  • 1-Year Money Back Guarantee – Every Cuisinel product is backed by a 1-year, no-hassle guarantee to ensure your total satisfaction. Purchase risk free!

Posted on

T-fal E83407 Pre-Seasoned Nonstick Durable Cast Iron Skillet / Fry pan Cookware, 12-Inch, Black

T-fal’s cast iron can really take the heat! It is heat safe to 600 degrees F making it compatible with the stovetop, oven, outdoor grill, or even a fire pit. The heavy cast iron construction provides the perfect sear for steaks and chicken and just the right sizzle for your home-style bacon and eggs. T-fal’s durable, heave duty cookware is made to last a life time!.

Product Features

  • Dress up grilled steak; fish and veggies with authentic restaurant stripes which is perfect for browning; searing; flying and Sautéing
  • Large; extra-long handle with Easy-to-grip side helper handles and signature thumb rest for easy handling
  • Comes pre-seasoned for first use and includes step by step instructions for seasoning case
  • Heats evenly and consistently, as cast iron is the best material for heat retention and distribution; Oven-safe up to 600 degree F and is PFOA Free and Cadmium Free
  • Pouring spouts allow for controlled transfer of contents.

Posted on

Kookantage Cast Iron Skillet Pre-Seasoned Pan Cookware 10″, 8″, 6″ Pans 3 Piece Set Best Heavy-Duty Professional Chef Quality For Frying,Saute,Cooking,Pizza

Comes with a 10 inch, 8 inch and 6 inch saute frying pans skillets.
Cast iron materials provide better heat retention for more even cooking.
Factory Pre-seasoning more durable than home seasoning.
The preseasoned skillets enhance the flavors of the food you’re cooking, whether it’s peach cobbler or bacon.

Benefits of Cooking with Cast Iron:
Factory Pre-Seasoned and ready to use
Seasoning helps prevent rusting
Use on most cooking surfaces, grills or campfire
Go from the stovetop to oven with ease
Flavor Enhancing
Superior heat retention and heat distribution
Great for searing in natural juices
Keeps food warmer longer
Naturally adds iron to foods
Eliminates hot spots
Easy Clean up
Professional Results
Do not use in the microwave or dishwasher
Long Lasting cookware with minimal upkeep

Product Features

  • HEAVY DUTY – Cast iron skillets are a timeless must-have for every kitchen. The Kookantage® Cast Iron Pans 3-Piece Set is virtually indestructible and will last years, decades, and generations to come!
  • READY TO USE – The skillet set is ready to use, straight out of the box. They are factory pre-seasoned, which is much more effective than at home pre-seasoning. Factory pre-seasoning makes our cast iron skillets virtually non-stick, easy to clean, protected against scratches, and will also make your food rich in flavor!
  • MULTI-FUNCTIONAL – Our cast iron cookware is multi-functional, and suitable for many different cooking methods. Use our skillets on the stove top, in oven, over a campfire, and even when slow-cooking! Our set is great for frying, sautéing, cooking, grilling, and more.
  • HEAT RETENTION – Our design provides superior heat retention for cooking. And they conduct heat evenly, so that your meals will turn out perfectly cooked every time. Plus the sturdy handle aids in lifting, and provides a hole for hanging when not in use.
  • SATISFACTION GUARANTEED – 3 Pcs Cast Iron Fry Pan Set Includes Three Cast Iron Pans that Can be Used on Your Stovetop Or in the Oven up to 500 Degrees Fahrenheit. The Smaller 6″ inch Pan is Perfect for Omelets or Scrambled Eggs and The Medium 8″ inch Pan is Ideal for Steaks or Stir-fried Vegetables. The Largest 10″ inch Pan is Great for Family Dinner.

Posted on

Cast Iron Skillets, Set Of 4 (Pre-seasoned) 10 Inch – 5.1 Inch, Including Large & Small Silicone Hot Handle Holders

“Greater value cookware you will not find anywhere else”

The product is a Set of 4 Pre-Seasoned Cast Iron Skillets including one Large and one Mini Silicone Hot Handle Holder

– Skillet sizes included in the set: 10″ / 25 cm, 7.9″ / 20 cm, 6.1″ / 15.5 cm, 5.1″ / 13 cm
– Skillets used to sear, sauté, bake, braise, broil, fry

Benefits of Cooking with Cast Iron

  • Factory Pre-Seasoned and ready to use
  • Seasoning helps prevent rusting and provides non-stick surface
  • Use on most cooking surfaces, grills or campfire
  • Go from the stove to the oven with ease
  • Flavor Enhancing
  • Superior heat retention and heat distribution
  • Great versatile tool to sear, sauté, bake, broil, braise, fry
  • Keeps food warm longer
  • Boost iron intake
  • Eliminates hot spots
  • Easy to clean
  • Professional Results
  • Long Lasting, often passed down from one generation to the next
  • Sturdy, no need to use plastic utensils
  • Can be used on a variety of heat sources, electric stove, gas, glass, induction, oven, grill, campfire

Silicone hot handle holders

– You can have the silicone sleeve on the whole time when cooking on the stove so you don’t grab the cast iron by mistake.
– Takes up very little space in your drawer.
– Secure, comfortable and stable grip. Heat reducing and enhanced grip with internal silicone ribbing gives the potholder extra protection for your hands.
– 5-5/8-inch by 2-inch
– BPA Free
– FDA Approved
– Highest premium quality material available
– Dishwasher safe
– Protect your hands from -104 ºF to 464 ºF (-40°C to 240°C)
– Slide onto pan handle
– A hole on the back to hang on

12 hours customer service response time or you’ll receive your product for FREE.

Click the “Add to Cart” button on the Top of this page to get your Cast Iron Skillet Set Now!

Product Features

  • Set of 4 Pre-Seasoned Cast Iron Skillets including one Large and one Mini Silicone Hot Handle Holder.
  • Skillet sizes included in the set: 10 Inch / 25 cm, 7.9 Inch / 20 cm, 6.1 Inch / 15.5 cm, 5.1 Inch / 13 cm
  • Skillets used to sear, sauté, bake, braise, broil, fry. Can be used on a variety of heat sources, electric stove, gas, glass, induction, oven, grill, campfire
  • Silicone Hot Handle Holders protect your hands from -104 ºF to 464 ºF (-40°C to 240°C). Size: 5-5/8 Inch by 2 Inch (Large), 4.31 Inch by 1.63 Inch (MINI). Dishwasher safe
  • FREE Bonus cast iron cookbook (e-book sent via e-mail). MONEY BACK GUARANTEE: We believe that you will love our Cast Iron Skillet Set as much as we do, but in case you don’t we offer you 30 day, no questions asked, money back guarantee. Click the “Add to Cart” button to get your Cast Iron Cookware Set now!

Posted on

Lodge LCS3 Cast Iron Chef’s Skillet, Pre-Seasoned, 10-inch

Designed for the gourmet, the Lodge Chef Skillet is great for omelets, cornbread or sauteing. This unique 10-inch skillet has sloped sides and features a teardrop handle. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Made of cast iron, this skillet evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron skillet looks good in most kitchens and it doubles up as an excellent source of nutritional iron. Measures: 10-inch diameter, 1.75-inch deep. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. The black patina given to the cookware by the factory seasoning process is, in fact, vegetable oil that has been baked into a piece of cookware that has emerged from an individual sand mold. This coating of oil is a functional application and not a cosmetic application.  The cookware is hanging as it rides through the electrostatic sprayer and commercial conveyer ovens at very high temperatures.  This allows the oil to penetrate deeply into the pores of the iron which creates an easy release finish. As a result of this process, you may see a blister or bubble of oil at the southern-most point or at the end of the handle of the cookware piece. If visible, it will rub or flake off with your finger, leaving a brown spot.  Don’t worry, it’s not rust but a seasoned spot that is brown, indicative of the varnish stage of seasoning.  As a matter of fact, this is the color of home seasoned iron until it has been used several times. The brown spot will turn black with use. While the skillet comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. After cooking, we recommend cleaning with a stiff nylon brush and hot water. Using soap or the dishwasher is not recommended, and harsh detergents should never be used. Towel dry immediately cleaning and apply a light coating of oil to utensil while it is still warm.

Product Features

  • Sloped sides with tear-drop handle
  • Pre-Seasoned and ready-to-use
  • Superior heat retention and even cooking
  • Use on all cooking surfaces, grills, campfires and oven safe
  • Made in the USA

Posted on

Large Pre-Seasoned Cast Iron Skillet by Victoria, 12-inch Round Frying Pan with Helper Handle, Organic Flaxseed Oil Seasoned, SKL-212

The traditional 6.5 inch pre-seasoned cast iron skillet get a facelift! There is something special about the tradition and essence of a good round cast iron skillet. Why not take that, and make it even better? Our high quality cast iron skillets have just enough “smart” innovation to make them more functional while remaining true to tradition. Get a SAFER handle on heavy things: Victoria Cast Iron handles are curved, bigger, more ergonomic, and quite frankly, more beautiful too. Get a better grip while handling your hot iron, whether in the grill, campfire, oven, or stove. A cast iron skillet with longer & curvy handles doesn’t just translate to better maneuverability, but also to cooler handle temperatures on the stove (protective gear is still always recommended for iron products). Keepin’ it Natural: Victoria Cast Iron skillets have been praised by chefs and professional testers for their excellent flaxseed pre-seasoning right out of the box! Extensive tips on maintaining and building seasoning are found on the packaging and our website. Multi-Functional, Multi-Faceted: Bake in it, Fry in it, BBQ in it. The Victoria Die Cast Iron Skillet is suitable for cooking in: induction, ceramic, campfire, grill, oven, & more. And to top it off, our skillets are deeper and have a wider cooking surface, allowing you to sear, bake and fry better. Zero Waste! Our clean and efficient factory is virtually zero waste. Our skillets are made from recycled cast iron that is melted at ultra high temperatures and then completely purified to is rawest form, bringing it back to its roots. Why you’ll love it: our pre-seasoned Cast iron skillets have Curved Handle for Leverage. We also purposefully created Contoured cast iron Pour-Spouts that actually catch drips. Victoria cast iron skillets have Wider Helper Handles and Longer Handles – and have holes in the handles that are big enough to hang on thick hooks. Our cast iron is Preseasoned with only the best Organic Flaxseed Oil. Our cast iron pans are so beautiful you will love taking it straight from oven to table.

Product Features

  • Large cast iron skillet with longer, curved handle for better leverage and easier handling. Longer cast-iron handle keeps your hand farther from heat center and stays cool for longer on the stovetop. Helper handle is bigger than standard for easy lifting, even with pot holders
  • Pre-seasoned 10 inch cast iron skillet is ready-to-use. Victoria cast iron cookware seasoned at high temperatures using organic flaxseed oil for a natural easy-release seasoning that gets even better with time
  • Round cast iron skillet with pour spouts that have intricate drip-cutters for easy cleanup
  • Victoria cast iron skillets include instructions on use and care to upkeep and improve seasoning with time. Usable in all kitchens: gas, electric, induction, oven, camping, grill etc
  • High quality commercial iron casting for durability and excellent heat retention. Made in Colombia using European cast iron machinery. Lifetime Warranty