Tag: Restaurant

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Nordic Ware Restaurant Cookware 10.5-Inch Nonstick Frying Pan

Millions of cooks know how well our famous cast aluminum bakeware performs and they will be equally impressed with the performance of our new cast aluminum cookware. Cast aluminum cookware offers unsurpassed cooking performance. It is regarded by chefs around the world as the material of choice for even temperatures, controlled cooking and rock solid durability. Made in USA with imported handle.

Product Features

  • Heavy-gauge pressure cast aluminum for efficient heat conduction and superior durability
  • Removable stay-cool silicon grips make this pan versatile for stove top or oven use with grips removed
  • Professional grade PFOA-free non-stick interior surface for low-fat cooking and easy clean-up
  • Aluminum pans will not work on induction cooking surfaces
  • Made in the USA with handles from China

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Backcountry Cast Iron Skillet (12 Inch Large Frying Pan, Pre-Seasoned for Non-Stick Like Surface, Cookware Oven/Range/Broiler/Grill Safe, Kitchen Deep Fryer, Restaurant Chef Quality)

Product Features

  • Cast iron has superior heat retention for even cooking, restaurant quality searing and comes pre-seasoned for teflon like non-stick cooking surface when used with a thin layer of oil. Ready to use out of the box!
  • Use with confidence on all cooking surfaces: gas, electric, induction, oven, broiler, grill and even the fire pit.
  • Your skillet can rust so keep it out of the dishwasher, do not soak and dry immediately after cleaning. Use warm water, scrape any stuck bits with a spoon, a little elbow grease with a rag and finish with a paper towel. Lightly polish with a stainless steel chainmail scrubber for a smooth patina.
  • Proudly designed in the USA, pre-seasoned with our proprietary oil blend, cast from the finest virgin ore and built to last for generations to come.
  • Compare to LODGE CAST IRON AMERICAN MADE SINCE 1896 and Utopia Kitchen. Support small business and save!

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Tramontina 80114/536DS Aluminum Nonstick Restaurant, 12″, Madein USAi Professional Fry Pan inches

Tramontina’s Professional Restaurant Fry Pans are designed and manufactured to withstand the rigors of a professional kitchen, and easily adapt to home and non-commercial use. Ideal for frying, scrambling, sautéing, and searing your favorite recipes, the fry pans’ commercial-grade, heavy-gauge aluminum construction distributes heat quickly and evenly, while the reinforced nonstick interior allows food to easily release from the pan providing effortless cooking and cleanup. The cast stainless steel handle is triple-riveted for added support and features a removable, silicone, soft-grip for versatility and maneuverability. This cookware is NSF certified, compatible with gas, electric and ceramic glass cooktops, can be used in the oven up to 400 degrees Fahrenheit (204 degrees Celsius). MADE IN USA with imported components and offered under a Lifetime Warranty.

Product Features

  • NSF-Certified commercial-grade 3004 heavy-gauge aluminum
  • High-performance reinforced PFOA-free nonstick, dishwasher-safe
  • Works with gas, electric and ceramic glass, oven-safe (400 F / 204 C)
  • Tramontina Item # 80114/536DS – UPC 16017041325
  • MADE IN USA with imported components
  • Lifetime Warranty

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Farberware Restaurant Pro Aluminum Nonstick 8-Inch Skillet, Silver

One of the most used pans in any well-equipped kitchen. Skillets have sloped sides so that foods slide out easily. . Used for cooking omelets, pancakes, quesadillas, sautéing vegetables, searing steaks, fish and poultry. The nonstick surface makes clean up effortless.

Product Features

  • Skillet offers fast, even heat distribution; engineered and independently tested and certified to deliver and hold to highest performance standards
  • Durable, top-quality nonstick interior provides added scratch resistance, quick food release and easy cleanup; comfortable rubberized handle
  • Oven safe to 400 degrees Fahrenheit
  • This 8-inch nonstick skillet complements the cookware sets, stockpots and other items throughout the Farberware collection
  • Quality Assurance Guarantee

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Backcountry Cast Iron Skillet(10 Inch Medium Frying Pan + Cloth Handle Mitt, Pre-Seasoned for Non-Stick Like Surface, Cookware Oven / Broiler / Grill Safe, Kitchen Deep Fryer, Restaurant Chef Quality)

Product Features

  • Cast iron has superior heat retention for even cooking, restaurant quality searing and comes pre-seasoned for teflon like non-stick cooking surface when used with a thin layer of oil. Ready to use out of the box!
  • Use with confidence on all cooking surfaces: gas, electric, induction, oven, broiler, grill and even the fire pit.
  • Your skillet can rust so keep it out of the dishwasher, do not soak and dry immediately after cleaning. Use warm water, scrape any stuck bits with a spoon, a little elbow grease with a rag and finish with a paper towel. Lightly polish with a stainless steel chainmail scrubber for a smooth patina.
  • Proudly designed in the USA, pre-seasoned with our proprietary oil blend, cast from the finest virgin ore and built to last for generations to come.
  • Compare to LODGE CAST IRON AMERICAN MADE SINCE 1896® and Utopia Kitchen®. Support small business and save!

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Tri-Ply Stainless Steel Frying Pan Cookware Set Physical Nonstick Fry Pan Professional Kitchen Restaurant French Skillet Omelette Dishwasher Safe, 8-Inch and 10-Inch, Silver [FDA Approved] Dilicis

What is Tri-Ply stainless steel construction?
1.Inner layer : food grade 18/10 stainless steel interior for healthy cooking.
2.Middle layer : aluminum core inside the cookware for even heat distribution.
3.Outer layer : 18/0 stainless steel for more durable construction and faster thermal conduction.
4.Physical non-stick : tri-Ply stainless steel construction reduces the friction between foods and pan so as to make it easier to separate objects, that is what we call physical non-stick.
5.Designed in USA : durable handle is designed ergonomically for more easy holding and more comfortable ; pouring rims design to avoid scraping your hand.

Why FDA-Approved cookware is more healthier?
Dilicis cookware has been tested by SGS and it is recognized as safe (GRAS) specifications in stainless steel. While cooking food, these pans would not precipitate harmful substances even for years using. And this is what other coated non-stick pans can’t do because the non-stick coating is easily destroyed after a period of use. Once the non-stick coating is destroyed, foods will directly contact with the original bottom which is harmful.

How to use the professional fry pan better?
1.Wash the pan with hot water before using.
2.Pre-heat the pan with medium to low heat for 1-2 minutes.
3.Add some oil or butter so that the base is covered. Heat the oil gently and turn the pan to coat the inner side walls. Then begin cooking as normal.
4.For optimal cooking performance, low to medium heat settings are recommended. A high heat setting would be used for boiling, otherwise overheating can cause brown or blue stains.
5.Finish cooking, cool the pan for a few minutes by natural. Do not fill hot pans with cold water. After cooling, washing in hot soapy water, rinse with soft pads or brushes for removing stubborn residues, then dry thoroughly or clean in the dishwasher.

Product Features

  • SET INCLUDES : 8-inch fry pan (net weight 1.73lb/inner depth 2″/inner diameter 7.87″/handle length 6.6″); 10-inch fry pan (net weight 2.44lb/inner depth 2.2″/inner diameter 9.44″/handle length 8.19″)
  • DESIGNED IN USA : Tri-Ply bonded construction consists of food grade 18/10 stainless steel as inner layer which is directly in contact with food, aluminum as middle layer provides even heating for excellent, and 18/0 stainless steel as outer layer for faster thermal conduction. Ergonomically designed handles for comfort and safety. Pouring rims design is more helpful in cooking.
  • FDA APPROVED : US FDA generally recognized as safe (GRAS) specifications in stainless steel. This is very important for your health. Its material is 100% Safe and Eco-friendly as PTFE/PFOA/Cadmium/Lead free
  • SUITABLE FOR : all kinds of cooktops including gas, electric, ceramic glass, induction, halogen. Dishwasher safe. Oven-safe up to 500F / 260C.
  • LIFETIME WARRANTY : from the date of purchasing, this warranty guarantees replacement at no charge of any piece of product showing defects in material or workmanship under normal use following the use and care instructions. Design in USA, made in China.

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Backcountry Cast Iron Skillet(12 Inch Large Frying Pan + Cloth Handle Mitt, Pre-Seasoned for Non-Stick Like Surface, Cookware Oven / Broiler / Grill Safe, Kitchen Deep Fryer, Restaurant Chef Quality)

Product Features

  • Cast iron has superior heat retention for even cooking, restaurant quality searing and comes pre-seasoned for teflon like non-stick cooking surface when used with a thin layer of oil. Ready to use out of the box!
  • Use with confidence on all cooking surfaces: gas, electric, induction, oven, broiler, grill and even the fire pit.
  • Your skillet can rust so keep it out of the dishwasher, do not soak and dry immediately after cleaning. Use warm water, scrape any stuck bits with a spoon, a little elbow grease with a rag and finish with a paper towel. Lightly polish with a stainless steel chainmail scrubber for a smooth patina.
  • Proudly designed in the USA, pre-seasoned with our proprietary oil blend, cast from the finest virgin ore and built to last for generations to come.
  • Compare to LODGE CAST IRON AMERICAN MADE SINCE 1896® and Utopia Kitchen®. Support small business and save!

Posted on

Tramontina 80114/534DS Professional Aluminum Nonstick Restaurant Fry Pan, 8″, Made in USA

Tramontina’s Professional Restaurant Fry Pans are designed and manufactured to withstand the rigors of a professional kitchen, and easily adapt to home and non-commercial use. Ideal for frying, scrambling, sautéing, and searing your favorite recipes, the fry pans’ commercial-grade, heavy-gauge aluminum construction distributes heat quickly and evenly, while the reinforced nonstick interior allows food to easily release from the pan providing effortless cooking and cleanup. The cast stainless steel handle is riveted for added support and features a removable, silicone, soft-grip for versatility and maneuverability. This cookware is NSF certified, compatible with gas, electric and ceramic glass cooktops, can be used in the oven up to 400 degrees Fahrenheit (204 degrees Celsius) and is offered under a Lifetime Warranty.

Product Features

  • Commercial-grade 3004 aluminum, heavy-gauge construction provides quick and even heating, superior durability
  • High-performance reinforced PFOA-free Eclipse nonstick interior for effortless release of foods and easy cleanup
  • Riveted cast-stainless steel handle with removable, soft-grip red silicone sleeve features a convenient hang-hole to store on pot racks
  • Dishwasher and oven-safe (up to 400 Degrees Fahrenheit / 204 Degrees Celsius) and compatible with gas, electric and ceramic glass cooktops
  • NSF-Certified. Made in USA with imported components. Lifetime Warranty

Posted on

Backcountry Cast Iron Skillet (10 Inch Medium Frying Pan, Pre-Seasoned for Non-Stick Like Surface, Cookware Oven / Range / Broiler / Grill Safe, Kitchen Deep Fryer, Restaurant Chef Quality)

Product Features

  • Cast iron has superior heat retention for even cooking, restaurant quality searing and comes pre-seasoned for teflon like non-stick cooking surface when used with a thin layer of oil. Ready to use out of the box!
  • Use with confidence on all cooking surfaces: gas, electric, induction, oven, broiler, grill and even the fire pit.
  • Your skillet can rust so keep it out of the dishwasher, do not soak and dry immediately after cleaning. Use warm water, scrape any stuck bits with a spoon, a little elbow grease with a rag and finish with a paper towel. Lightly polish with a stainless steel chainmail scrubber for a smooth patina.
  • Proudly designed in the USA, pre-seasoned with our proprietary oil blend, cast from the finest virgin ore and built to last for generations to come.
  • Compare to LODGE CAST IRON AMERICAN MADE SINCE 1896® and Utopia Kitchen®. Support small business and save!

Posted on

Tramontina 80114/535DS Professional Aluminum Nonstick Restaurant Fry Pan, 10″, Made in USA

Tramontina’s Professional Restaurant Fry Pans are designed and manufactured to withstand the rigors of a professional kitchen, and easily adapt to home and non-commercial use. Ideal for frying, scrambling, sautéing, and searing your favorite recipes, the fry pans’ commercial-grade, heavy-gauge aluminum construction distributes heat quickly and evenly, while the reinforced nonstick interior allows food to easily release from the pan providing effortless cooking and cleanup. The cast stainless steel handle is riveted for added support and features a removable, silicone, soft-grip for versatility and maneuverability. This cookware is NSF certified, compatible with gas, electric and ceramic glass cooktops, can be used in the oven up to 400 degrees Fahrenheit (204 degrees Celsius) and is offered under a Lifetime Warranty.

Product Features

  • Commercial-grade 3004 aluminum, heavy-gauge construction provides quick and even heating, superior durability
  • High-performance reinforced PFOA-free Eclipse nonstick interior for effortless release of foods and easy cleanup
  • Riveted cast-stainless steel handle with removable, soft-grip red silicone sleeve features a convenient hang-hole to store on pot racks
  • Dishwasher and oven-safe (up to 400 Degrees Fahrenheit / 204 Degrees Celsius) and compatible with gas, electric and ceramic glass cooktops
  • NSF-Certified. Made in USA with imported components. Lifetime Warranty