HENLEY KITCHEN 12 INCH PRE-SEASONED CAST IRON SKILLET
This 12-Inch Seasoned Cast Iron Skillet is a perfect addition to any kitchen. Its larger size is perfect for cooking bigger meals, but it’s not too large to fit on most stoves, in most ovens, or on most burners. A beautiful product, you can bring it right from the stove to the tabletop.
EXCELLENT DURABILITY & TREMENDOUS VERSATILITY
With proper care, cast iron can last for generations. Season it after every use to keep the natural non-stick coating strong. This will make your cooking easy and your meals taste great every time. Don’t worry about where you’re cooking. This skillet can be used on the cooktop, in the oven, over the campfire, just not the microwave. Use it to grill, bake, fry, sear, saute, broil, and any other method you can think of.
BEST HEAT RETENTION
Cast iron pans take longer than other pans to heat up and cool down. This allows you to cook on your own terms, preventing temperature spikes that can ruin your meal.
SIMPLE CLEANING AND CARE
Hand wash your skillet with warm water, place it on a burner for a few minutes, then rub in a thin layer of fat or oil around the pan to maintain your natural non-stick coating that makes every meal easy and delicious.
COMES WITH A STAINLESS STEEL CAST IRON PAN SCRAPER
Preserve the strength of your skillet by using your stainless steel scraper to remove hard to wash bits of stuck on food and char.
Product Features
- LARGE COOKING AREA At 12 inches, this skillet’s size is in Goldilocks territory (just right), which provides a greater cooking area and allows you to cook more mouth-watering food evenly without being too big to fit on most stovetops
- LONG LASTING Cast iron is extremely durable. The more you use your pan, the better the seasoning becomes; with proper care, cast iron can be used to make memories and delicious food for generations
- PRE-SEASONED Your skillet comes pre-seasoned and ready to use out of the box; 100% vegetable oil, no synthetic chemicals; a good seasoning is extremely important to make your pan nonstick and your food delicious
- VERSATILE This skillet can be used from the campfire to the stovetop to the oven comfortably with no hassles; cast iron provides superior heat retention and even heat distribution versatility
- STAINLESS STEEL CLEANER Keep your pan clean by using your chainmail scraper to remove tough bits of stuck-on food and char.
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From searing delicate fish filets to creating classic omelets and even frying up a delicious burger, this skillet is the ideal tool. The French Classic Tri-Ply Stainless cookware has a three-layer design that ensures optimal heat. A pure aluminum core enveloped by pure stainless steel provides professional performance and the Heat Surround Technology allows heat to be evenly distributed along the bottom and side walls of the cookware. The cookware features contoured, stainless steel stick handles that remain cool and provide a comfortable grip. This cookware can be used on induction stovetops and it is also freezer safe for food storage.
