GreenPan CC002400-001 Venice Pro Ceramic Frying Pan, 12”, Noir

Looking for extra durable cookware with a timeless design, perfect for everyday use? Our GreenPan Venice Pro is the eternal favorite. The multilayer stainless steel body is stylish, handy, and suitable for all cooking surfaces including induction and enforced with ever shine technology, applied to the exterior body of your cookware to avoid discoloration and keep your stainless steel looking new. The interior is coated with Thermolon minerals, now metal utensil safe and lasts even in the face of intense use and cleaning. Impressed? Wait until you see the trimmed edges to keep your Venice flawless and the riveted stainless steel side handles that allow your cookware to quickly go into the oven.

Product Features

• Healthy ceramic nonstick – our healthy ceramic non-stick Thermolon minerals Pro coating is now metal utensil safe while remaining 100% TOXIN-FREE at any temperature; Manufactured without pfas, PFOA, lead or cadmium, which s that no toxic fumes will release even when accidentally overheated
• Ever shine technology – the pans multilayer stainless steel exterior body now features our ever shine technology: whereas traditional stainless steel suffers from heat discoloration, our cookware will maintain its beautiful shine time and time, keeping the tarnish at Bay
• Features – Thermolon minerals Pro, our latest generation of ceramic nonstick enhanced with minerals, takes it a step further offering you the most advanced, Durable and resilient ceramic non-stick on the market: metal utensils safe, fast and even heating, effortless food release and easy cleanup ; All pans feature riveted stainless steel and broiler safe handle for easy transition from stovetop to oven as well as drip-free pouring rim
• Use and care – suitable for all stovetops including gas, electric, halogen or ceramic (not for induction stovetop); oven safe up to 350°F and dishwasher safe for added convenience; for long-lasting performance, cook on low to medium heat settings with few drops of high smoke point oil or butter – nylon or wooden utensils recommended